Identifying Importance of Supporting Policy for Gyeongsangbuk-do Seafood Processing Companies Using AHP

Hun-Jin Jung, Heedong Pyo
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Abstract

The purpose of this paper is to derive implications for rational priority by identifying the relative importance of the supporting policy for seafood processing companies in Gyeongsangbuk-do. The paper employs AHP(Analytic Hierarchy Process) which composes of upper hierachy(Facility Equipment, ⋅ Technical R&D, Marketing, Management) and lower hierachy including 17 factors, and 48 samples for seafood processing enterprises, public officials and experts were surveyed using personal interviews. As a result of AHP analysis of the support system for seafood processing companies, support for facilities and equipment(0.358) is the most important for the support system for seafood processing companies, followed by technical support(R&D)(0.315), marketing support(0.257). and management support(0.070). In the results of AHP analysis by each survey group, there is a difference in the perception of importance in support policy for seafood processing companies. Seafood processing companies show high importance in facilities and equipment support(0.589) but low importance in technology(R&D) support(0.078). On the other hand, the official and expert group consider that technical(R&D) is the most important support.
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运用层次分析法确定庆尚北道海产品加工企业支持政策的重要性
本文的目的是通过确定庆尚北道海产品加工公司的支持政策的相对重要性,得出合理优先级的含义。本文采用层次分析法(AHP),由上层(设施设备、⋅技术研发、市场营销、管理)和下层(包括17个因素)组成,采用个人访谈法对48家海产品加工企业、政府官员和专家进行调查。通过对海产品加工企业支持体系的AHP分析,设施设备支持(0.358)是海产品加工企业支持体系中最重要的,其次是技术支持(研发)(0.315),营销支持(0.257)。管理支持(0.070)。在各调查小组的AHP分析结果中,对海产品加工企业支持政策重要性的认知存在差异。海产品加工企业对设施设备支持的重视程度较高(0.589),对技术(研发)支持的重视程度较低(0.078)。另一方面,官方和专家组认为技术(研发)是最重要的支持。
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