I. Kirsh, I. Tveritnikova, V.V. Batalova, T. E. Tarasova, S.R. Gogina, O. Beznaeva, M. Gubanova
{"title":"Biodegradable polymer compositions with controlled degradation time","authors":"I. Kirsh, I. Tveritnikova, V.V. Batalova, T. E. Tarasova, S.R. Gogina, O. Beznaeva, M. Gubanova","doi":"10.33465/2308-2941-2021-08-42-44","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":322580,"journal":{"name":"Meat technology magazine","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-08-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Meat technology magazine","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33465/2308-2941-2021-08-42-44","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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