SYNERGISTIC EFFECTS OF PLANT EXTRACTS AND ANTIFUNGAL DRUGS ON C. ALBICANS.

Ahmed K.salih
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引用次数: 1

Abstract

fungi have surroundedus and have affected our life, when changed or getting out from control it should be treated and when change to multi drug resistant it is difficult to treat by antibioticsso wecan use plant extracts to produce valuable protectionagainst infection.Objective: In this study, we used agarwell diffusion method to investigate the effect of antifungal drug ofplant extractson Candida albicans,Method: Candida albicanswas isolated from oral cavity of Sulaimani Emergency hospital patients.The isolates consisted c.albicans(n=15). The microorganisms were divided into four groups in a factorial design: control, FGE with blackseed, FGE without black seed, black seed without FGE and antibiotic (Fluconazole). The minimum inhibitory concentration of FGE was calculated by using a gradient of concentrations and observeingtheir inhibitory effects on C. albicans.Results: fresh garlic extract(FGE extract)displayed evident inhibition against Candida albicansby producingmoreinhibitionzone (p < 0.05), Black seed extract (BL extract) showed no inhibitory effect on C. albicansat %10 concentration.However,synergism of BI with FGE have shown significant effects on it (P < 0.05) and fluconazole had littleeffect on Candidaalbicans. Conclusion: the result suggestthatFGE can improve the antibiotic sensitivity and BI don’t effect on C.albicans
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植物提取物与抗真菌药物对白色念珠菌的协同作用。
真菌已经包围并影响着我们的生活,一旦发生变化或失去控制,就必须进行治疗,一旦发生多重耐药,就很难用抗生素治疗,因此我们可以使用植物提取物来产生有价值的抗感染保护。目的:采用沉香扩散法研究植物提取物抗真菌药物对白色念珠菌的作用。方法:从苏莱曼尼医院急诊患者口腔中分离白色念珠菌。分离株为白色念珠菌(n=15)。采用因子设计将微生物分为4组:对照组、FGE加黑籽组、FGE不加黑籽组、黑籽不加FGE组和抗生素组(氟康唑)。采用浓度梯度法计算FGE的最低抑菌浓度,并观察其对白色念珠菌的抑菌效果。结果:鲜大蒜提取物(FGE提取物)对白色念珠菌有明显的抑制作用,产生更多的抑制带(p < 0.05),黑籽提取物(BL提取物)对白色念珠菌%10浓度无抑制作用。而BI与FGE的协同作用对念珠菌有显著的影响(P < 0.05),氟康唑对念珠菌的影响较小。结论:fge能改善白念珠菌的抗生素敏感性,而BI对白念珠菌无影响
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