{"title":"Current and Potential Contributions of Organic Agriculture to Diversification of the Food Production System","authors":"V. Seufert, Z. Mehrabi, D. Gabriel, T. Benton","doi":"10.1016/B978-0-12-811050-8.00028-5","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":201681,"journal":{"name":"Agroecosystem Diversity","volume":"30 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"20","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agroecosystem Diversity","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-12-811050-8.00028-5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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