Game analysis on the quality and safety control of pork supply chain – The case study of China

Li Zhu, Weiyong Yu, Jinxiu Yang
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Abstract

Using the method of static game analysis, the potential risk and responsibility across the entire pork supply chain are discussed from the perspective of all stakeholders involved. Included in the analysis are pig suppliers, slaughterers, pork processors, pork sellers and consumers. The results indicate the following: firstly, the lower the probability of inspections on downstream businesses and the higher the single inspection fee, the greater the probability of harmful substances used by upstream businesses and the higher the costs. Secondly, businesses that actively manufacture and transfer harmful substances in the supply chain cannot add extra costs. Finally, the quality and risk factors in pork production may not follow a strictly linear growth. This study might explain the unique problems that occur in pork supply chain management in large developing countries such as China.
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猪肉供应链质量安全控制博弈分析——以中国为例
采用静态博弈分析的方法,从各利益相关者的角度出发,讨论了整个猪肉供应链的潜在风险和责任。该分析包括生猪供应商、屠宰商、猪肉加工商、猪肉销售商和消费者。结果表明:第一,下游企业被检查的概率越低,单次检查费用越高,上游企业使用有害物质的概率越大,成本越高。其次,在供应链中主动制造和转移有害物质的企业不能增加额外的成本。最后,猪肉生产中的质量和风险因素可能不会遵循严格的线性增长。这项研究或许可以解释中国等大型发展中国家猪肉供应链管理中出现的独特问题。
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