Customer participation, innovative aspects of services and outcomes

M. Nyadzayo, C. Leckie, L. Johnson
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引用次数: 1

Abstract

PurposeThis study aims to investigate how customers' perception of service innovation aspects (innovativeness, service newness and relative advantage) and their participation impact value perception, satisfaction and loyalty.Design/methodology/approachThe conceptual model was tested using a nationwide survey from 430 Australian customers of Uber, using structural equation modeling.FindingsResults show that customer participation (CP) and innovativeness positively influence perceived value. Satisfaction is positively influenced by perceived value, innovativeness and relative advantage. Both perceived value and satisfaction drive loyalty. Yet, CP did not influence satisfaction. The study’s findings generally support the mediating roles of perceived value and satisfaction.Research limitations/implicationsCross-sectional data were used. Thus, the results only provide a snapshot of the relationships among constructs.Practical implicationsTo promote loyalty, service organizations emphasize how innovative aspects of services (innovativeness and relative advantage) can create value and satisfaction. Also, CP is critical in promoting customer perceived value and loyalty.Originality/valueBuilding on service-dominant logic (SDL), this study proposes a conceptual model investigating how perceived innovative aspects of service and CP influence perceived value, satisfaction and loyalty of service organizations.
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客户参与,服务和成果的创新方面
目的本研究旨在探讨顾客对服务创新方面(创新、服务新颖性和相对优势)的感知及其参与对价值感知、满意度和忠诚度的影响。设计/方法/方法对概念模型进行了测试,使用结构方程模型对430名优步澳大利亚客户进行了全国性调查。研究结果显示,顾客参与与创新正向影响顾客的感知价值。满意度受感知价值、创新性和相对优势的正向影响。感知价值和满意度都能驱动忠诚度。然而,CP对满意度没有影响。研究结果普遍支持感知价值和满意度的中介作用。研究局限性/意义采用横断面数据。因此,结果只提供了构造之间关系的快照。为了促进忠诚度,服务组织强调服务的创新方面(创新性和相对优势)如何创造价值和满意度。此外,CP在提升客户感知价值和忠诚度方面至关重要。原创性/价值本研究以服务主导逻辑(SDL)为基础,提出了一个概念模型,探讨服务的感知创新方面和CP如何影响服务组织的感知价值、满意度和忠诚度。
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