INFLUENCE OF SOME SOLANUM ROOTSTOCKS ON EGGPLANT CROPS FROM ROMANIA

E. Dragomir, V. Tănasă, M. Doltu
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Abstract

Some results regarding the influence of some Solanum rootstocks on eggplant crops from Romania are in this study. Eggplants are popular vegetables all around the world. Among the grafting aims are fruit yield and quality. Eggplant grafting has been a tradition for over 15 years at the Horting Institute from Bucharest. Grafting combinations used have been the S. melongena scions (Aragon F1 from Hazera, Israel and Luiza variety from the Research–Development Institute Vidra, Romania), the S. lycopersicum x S. habrochaites rootstock (Emperador F1 from Rijk Zwaan, Nethelands) and the S. melongena rootstock (L23B eggplant hybrid from germplasm colection of the Research Station Buzău, Romania). By comparing the fruit yield and carbohydrates content of the grafted or non-grafted variants, the grafted eggplants have had outstanding results, values higher than at control eggplants. Production increment has been up to 25.44% (Luiza x Emperador). Carbohydrate content has increased up to 0.14% (Aragon x Emperador). Researches on the identification of some rootstocks compatible with eggplant scions continues in Romania.
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一些茄类砧木对罗马尼亚茄子作物的影响
本文就罗马尼亚产茄属植物的一些砧木对茄子作物的影响进行了研究。茄子是世界上最受欢迎的蔬菜。嫁接的目的之一是果实的产量和品质。在布加勒斯特的霍廷研究所,茄子嫁接已经有超过15年的传统。所使用的嫁接组合是S. melongena接穗(来自以色列Hazera的Aragon F1和来自罗马尼亚Vidra研究所的Luiza品种),S. lycopersicum × S. habrochaites砧木(来自荷兰Rijk Zwaan的Emperador F1)和S. melongena砧木(来自罗马尼亚buzuru研究站种质收集的L23B茄子杂交品种)。通过比较嫁接和未嫁接茄子的果实产量和碳水化合物含量,发现嫁接茄子的产量和碳水化合物含量均显著高于对照茄子。产量增量高达25.44% (Luiza x Emperador)。碳水化合物含量增加了0.14%(阿拉贡x皇帝)。罗马尼亚继续进行与茄子接穗配种的一些砧木的鉴定研究。
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PLANTS’ PHYTOCHEMICALS – A CRITICAL DISCUSSION ON THEIR POTENTIAL TO PROTECT CULTURAL HERITAGE OBJECTS DETERMINATION OF LEAF AND FRUIT CHARACTERISTICS OF ALMOND VARIETIES OF FOREIGN ORIGIN CULTIVATED IN CAPPADOCIA REGION LANDSCAPE ARCHITECTURE RENOVATION CONCEPT OF HOMORODLOK - THE SOUND OF NATURE AS VALUE OF THE LANDSCAPE EFFECTS OF RHIZOBACTERIA APPLICATION ON ENZYME ACTIVITY OF DIFFERENT APPLE SCION–ROOTSTOCK COMBINATIONS DETERMINATION OF THE YIELD AND QUALITY CHARACTERISTICS OF SOME STRAWBERRY VARIETIES GROWED IN THE OPEN FIELD OF YAHYALI (KAYSERI) ECOLOGICAL CONDITIONS
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