{"title":"Management of a small-community waste-food cycle on an inhabited island in Kushimoto town to address Japanese sub-urban shrinking city problem","authors":"S. Anilir","doi":"10.1109/RAST.2009.5158265","DOIUrl":null,"url":null,"abstract":"This paper studies an Infra-Free (IF) scenario in a Japanese shrinking sub-urban city (Kushimoto) by proposing a vertical food tower build on an inhabited island (Tsuyajima) that could use solid and liquid waste from a community (Ki-oshima) and provide food in return. Despite the fact that Japan has 426 inhabited islands, increasing waste production and the fact of 60% import of its food consumption; the focus on Tsuyajima island investigates how an community-integrated waste-to-food cycle could contribute to the physical, social and economical infrastructure and become a unique architectural landmark to directly/indirectly influence urban life quality and tourism.","PeriodicalId":412236,"journal":{"name":"2009 4th International Conference on Recent Advances in Space Technologies","volume":"37 1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2009-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"2009 4th International Conference on Recent Advances in Space Technologies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/RAST.2009.5158265","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
This paper studies an Infra-Free (IF) scenario in a Japanese shrinking sub-urban city (Kushimoto) by proposing a vertical food tower build on an inhabited island (Tsuyajima) that could use solid and liquid waste from a community (Ki-oshima) and provide food in return. Despite the fact that Japan has 426 inhabited islands, increasing waste production and the fact of 60% import of its food consumption; the focus on Tsuyajima island investigates how an community-integrated waste-to-food cycle could contribute to the physical, social and economical infrastructure and become a unique architectural landmark to directly/indirectly influence urban life quality and tourism.