Ambient Cues of Kitchen Counter in Guiding Cooking Activities for Alzheimer's Patient

N. Basharudin, K. Azir, A. M. Khairuddin, P. Ehkan
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引用次数: 1

Abstract

Loss of memory is among the first symptoms reported by patients suffering from Alzheimer's disease (AD). The individual pattern of impaired memory functions correlates with functional brain integrity will result in the inability of the patient to complete a particular task. This research focuses on designing the ambient cues in the kitchen counter to guide Alzheimer's patient to complete cooking activities based on the concept of Stimulus-Response Compatibility (SRC) and whereas the activity is focus on the sequential workflow of cooking activities based on the Hierarchical Task Analysis (HTA). Wizard-of-Oz is used to simulate the behavior of theoretical intelligent ambient cues. The results show with the aid of ambient cues in the kitchen, patient be able to complete the task until the end even if there is confusing or disruption in the middle of the activity. The effectiveness of ambient cues show that patient can easily understood the cues of guiding the cooking flow when mistakes happened.
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厨房柜台环境提示在指导老年痴呆症患者烹饪活动中的作用
记忆丧失是阿尔茨海默病(AD)患者报告的首批症状之一。与功能性脑完整性相关的记忆功能受损的个体模式将导致患者无法完成特定任务。本研究主要基于刺激-反应相容性(SRC)的概念设计厨房柜台的环境线索来引导阿尔茨海默病患者完成烹饪活动,而活动则基于分层任务分析(HTA)的顺序工作流程。《绿野仙踪》被用来模拟理论上的智能环境线索的行为。结果表明,在厨房环境提示的帮助下,即使在活动过程中出现混乱或中断,患者也能够完成任务直到最后。环境线索的有效性表明,当错误发生时,患者能够很容易地理解指导烹饪流程的线索。
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