Pengaruh Keragaman Menu dan Persepsi Harga terhadap Minat Beli Konsumen pada Rumah Makan Aur Duri Sumani Kecamatan X Koto Singkarak Kabupaten Solok SUMBAR

Arfimasri Arfimasri, Yulhan Yulhan
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Abstract

Consumer buying interest is part of the behavior component in consuming. In the evaluation phase of the purchasing decision process, consumers form an interest in the product to buy the most preferred product. If the consumer's interest in purchasing has grown, then the consumer will not hesitate to make a repeat purchase at the same place. Repurchase is one of the behaviors after a purchase that was previously based on a sense of satisfaction.  Restaurants must have special food for consumers and be able to increase consumers' purchasing power in restaurants. Therefore, it is necessary to analyze the interest in buying consumers in restaurants according to the needs and tastes of consumers. The restaurant that was used as the object of research was the Aur Duri Sumani restaurant.  Based on the results of the study, it can be concluded that menu diversity and price perception significantly influence consumers' interest in buying Aur Duri Sumani restaurants. Thank you to the Director of Research and Community Service, for the financial assistance provided for the implementation of the Beginner Lecturer Research. Hopefully the results of this study will benefit all levels of society and the University of University Mahaputra Muhammad Yamin.
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消费者购买兴趣是消费行为的一部分。在购买决策过程的评价阶段,消费者对产品形成兴趣,购买最喜欢的产品。如果消费者对购买的兴趣增加了,那么消费者就会毫不犹豫地在同一地方重复购买。再购买是一种购买后的行为,以前是基于一种满足感。餐厅必须有专门为消费者准备的食物,能够增加消费者在餐厅的购买力。因此,有必要根据消费者的需求和口味来分析消费者在餐厅购买的兴趣。作为研究对象的餐厅是Aur Duri Sumani餐厅。根据研究结果,可以得出菜单多样性和价格感知显著影响消费者购买Aur Duri Sumani餐厅的兴趣。感谢研究和社区服务部主任为实施初级讲师研究提供的财政援助。希望这项研究的结果将有利于社会各阶层和大学马哈普特拉穆罕默德亚明。
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