Ekstraksi Senyawa Bioaktif Kulit Jengkol (Archidendron jiringa) dengan Konsentrasi Pelarut Metanol Berbeda sebagai Pakan Tambahan Ternak Ruminansia

R. A. Alfauzi, L. Hartati, D. Suhendra, P. Rahayu, N. Hidayah, Program Studi, Peternakan, Jurnal Ilmu Nutrisi, dan Teknologi Pakan
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Abstract

This study aimed to determine the quantitative differences of bioactive compounds in jengkol peel with different concentrations of methanol solvents. Maceration method was used for the extraction process, while the content of bioactive compounds was measured using a uv-vis spectrophotometer. This study was designed in a complete randomized design (CRD) with five treatments of solvents (100% aquadest, methanol 24%, methanol 48%, methanol 72%, and methanol 96%) and four replications. The observed variables in this study included the yield of extracts, tannins, saponins, flavonoids, and total phenols. Data was analyzed using Analysis of Variance (ANOVA). The significant different data was further analyzed using DMRT to compare the treatments’ means. The results showed that the use of methanol solvent at different concentrations had no significant effect on the extract yield (4.50-5.50%) and total phenol (0.97-1.52%), whereas it had a significant effect on the content of tannins, saponins, flavonoids. The lowest tannins (2.98%), saponins (7.64%), and flavonoids (0.18%) content were produced by aquadest 100% solvent. The highest tannins (7,83%) content was produced by methanol 72%, while saponin (20.81%) and flavonoid (0.40%) content were produced by methanol 96%. The use of methanol solvent at a concentration of 72% to 96% is able to attract the most effective bioactive compounds in jengkol peel to utilize as a ruminant feed additive. Key words:        Archidendron jiringa, bioactive compound, jengkol peel, methanol
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提取茜草根皮下的生物活性化合物(Archidendron jiringa),其甲醇溶剂浓度不同,是Ruminansia家畜的补充
本研究旨在测定不同浓度甲醇溶剂处理下姜kol果皮中生物活性成分的含量差异。采用浸渍法提取,紫外-可见分光光度计测定其活性成分的含量。本研究采用完全随机设计(CRD), 5种溶剂处理(100% aquadest,甲醇24%,甲醇48%,甲醇72%,甲醇96%),4个重复。本研究中观察到的变量包括提取物、单宁、皂苷、黄酮类化合物和总酚的产量。数据采用方差分析(ANOVA)进行分析。采用DMRT进一步分析显著差异数据,比较两组治疗的均值。结果表明,不同浓度的甲醇溶剂对提取液得率(4.50 ~ 5.50%)和总酚(0.97 ~ 1.52%)无显著影响,而对单宁、皂苷、总黄酮含量有显著影响。单宁含量最低(2.98%),皂苷含量最低(7.64%),黄酮含量最低(0.18%)。以甲醇为原料,其单宁含量最高,为7.83%,皂苷含量为20.81%,类黄酮含量为0.40%,分别为96%。使用浓度为72% ~ 96%的甲醇溶剂,可使姜kol皮中最有效的生物活性化合物作为反刍动物饲料添加剂加以利用。关键词:吉灵果,生物活性化合物,橘子皮,甲醇
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