Peter Munk, Bastian Huwer, Mikael van Deurs, Matthias Kloppmann, Anne Sell
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引用次数: 0
Abstract
Clupeid fish species are widely distributed and of highly variable stock sizes. In the North Sea, the common clupeid species are herring (Clupea harengus) and sprat (Sprattus sprattus), but during recent decades, the generally more southerly distributed sardine (Sardina pilchardus) have been more frequently observed. Comparative studies of early life stages of small pelagic clupeids are scarce, and their abilities to co-exist and relations to environmental characteristics are vastly understudied. We here investigated and compared distributional patterns of co-occurring larval sprat and sardine in the North Sea, hypothesizing that they are separated into spatial niches linked to specific hydrographical characteristics. Sampling was carried out by a large ring-net during standard fish surveys (IBTS Q3) in August 2018, 2019, and 2020. Sprat larvae were found widespread across the area of investigation, with the highest concentration in the central North Sea off the eastern and northern flanks of Dogger Bank, where abundances could reach 20 larvae/m2. Sardine larvae, on the other hand, showed their highest abundances in the Southern and German Bights. Distributions of the two species appeared complementary, and statistical correlations were indicative of separate hydrographical niches, where sardine larvae resided in relatively warmer and fresher water. The relative abundances of sardine versus sprat varied between years. Sardine larvae were especially abundant in 2020, twice as abundant as sprat, and observations indicate increasing importance of sardines in the North Sea.
期刊介绍:
The international journal of the Japanese Society for Fisheries Oceanography, Fisheries Oceanography is designed to present a forum for the exchange of information amongst fisheries scientists worldwide.
Fisheries Oceanography:
presents original research articles relating the production and dynamics of fish populations to the marine environment
examines entire food chains - not just single species
identifies mechanisms controlling abundance
explores factors affecting the recruitment and abundance of fish species and all higher marine tropic levels