Use of Fertilizers and Pesticides in Vegetable Growing and their Impact on the Ecosystem in the Comoé River Watershed, Burkina Faso

None Gomgnimbou A. P. K., None Kara N. M., Sigue Hamadé, None Sanon A., None Pare S.
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 Study Design: This study was carried out on a sample of market gardeners chosen randomly. Data collection was done transversally.
 Place and Duration of Study: This study was conducted in Western Burkina Faso during the dry period of 2020. It concerned market gardeners who carry out their activity in the Comoé Basin.
 Methodology: To this end, a survey was carried out among a representative sample of 204 vegetable growers. The survey sheet was used to collect information on the level of education, speculations, origins of fertilizers and pesticides, and the management of fertilizers and pesticides in the CRW.
 Results: The study revealed that local vegetable growers use both organic and chemical fertilizers. They obtain their supplies from the local market. In fact, 91% of the vegetable growers interviewed use both types of fertilizer. Growers are unaware of the validity period of the products they use. In addition, 48% of growers say they do not know or do not pay attention to the expiry date of products. Furthermore, 82% of growers do not master fertilizer application doses. Current pesticide and fertilizer use practices are risky, and the dangers incurred are pollution, particularly water pollution, and its consequences on human and environmental health (soil, vegetation, etc.). It would therefore be wise to encourage and promote biological pest control in order to preserve human and animal health and the environment.","PeriodicalId":91191,"journal":{"name":"Advances in research","volume":"3 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/air/2023/v24i6993","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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Abstract

Background an Aims: The use of pesticides and chemical fertilizers has been practised for centuries to control pests and increase agricultural productivity. However, mismanagement of these products can entail health and environmental risks. This study was initiated to assess the impact of these practices on the CRW ecosystem. The aim of this study is to characterize pesticide and fertilizer use practices in vegetable growing in the Comoé river watershed (CRW). Study Design: This study was carried out on a sample of market gardeners chosen randomly. Data collection was done transversally. Place and Duration of Study: This study was conducted in Western Burkina Faso during the dry period of 2020. It concerned market gardeners who carry out their activity in the Comoé Basin. Methodology: To this end, a survey was carried out among a representative sample of 204 vegetable growers. The survey sheet was used to collect information on the level of education, speculations, origins of fertilizers and pesticides, and the management of fertilizers and pesticides in the CRW. Results: The study revealed that local vegetable growers use both organic and chemical fertilizers. They obtain their supplies from the local market. In fact, 91% of the vegetable growers interviewed use both types of fertilizer. Growers are unaware of the validity period of the products they use. In addition, 48% of growers say they do not know or do not pay attention to the expiry date of products. Furthermore, 82% of growers do not master fertilizer application doses. Current pesticide and fertilizer use practices are risky, and the dangers incurred are pollution, particularly water pollution, and its consequences on human and environmental health (soil, vegetation, etc.). It would therefore be wise to encourage and promote biological pest control in order to preserve human and animal health and the environment.
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布基纳法索como河流域蔬菜种植中化肥和农药的使用及其对生态系统的影响
背景和目的:几个世纪以来,人们一直在使用农药和化肥来控制害虫和提高农业生产力。然而,这些产品管理不善可能会带来健康和环境风险。本研究旨在评估这些做法对CRW生态系统的影响。本研究的目的是表征科摩河流域(CRW)蔬菜种植中农药和化肥的使用方式。研究设计:本研究以随机选取的市场园丁为样本进行。数据采集是横向的。 研究地点和时间:本研究于2020年干旱期在布基纳法索西部进行。它涉及在科莫瓦尔盆地开展活动的市场园丁。方法:为此,对有代表性的204名蔬菜种植者进行调查。调查问卷的目的是收集农村居民的教育水平、投机活动、肥料和农药的来源以及肥料和农药的管理情况。结果:研究表明,当地蔬菜种植者同时使用有机和化学肥料。他们从当地市场获得供应。事实上,91%的受访蔬菜种植者同时使用这两种肥料。种植者不知道他们使用的产品的有效期。此外,48%的种植者表示他们不知道或不注意产品的有效期。此外,82%的种植者不掌握施肥剂量。目前使用农药和化肥的做法是有风险的,所造成的危险是污染,特别是水污染,及其对人类和环境健康(土壤、植被等)的影响。因此,明智的做法是鼓励和促进生物虫害防治,以保护人类和动物的健康以及环境。
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