Governing the nurturing city: the uneven enforcement of street food vending regulations

IF 2.9 2区 经济学 Q1 GEOGRAPHY Urban Geography Pub Date : 2023-11-10 DOI:10.1080/02723638.2023.2279872
Gwenn Pulliat, Daniel Block, Michaël Bruckert, Laura Nussbaum-Barberena, Carmen Dreysse, Philippine Dupé, Coline Perrin
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Abstract

ABSTRACTStreet vending has drawn recent attention from city governments in both the Global North and the Global South. This paper focuses on the regulation of street food vending and its enforcement in four cities: Bangkok, Chicago, Hanoi and Montpellier. It draws upon qualitative interviews, archival and newspaper research, and ethnography. The regulatory frameworks raise several issues, because they deny access to space and income for groups that are often underprivileged, and they neglect the roles of street food in the urban food system. We show that the actual enforcement of regulations is uneven between and within cities and between vendors. In some cases, street-level negotiations around enforcement may actually mitigate the negative effects on underprivileged vendors. Hence, the governance of street food vending appears to be more nuanced than the formal regulations that exist. We argue that the design of regulations should better consider the street vendors’ voice and their needs.KEYWORDS: North–South comparisonpublic spaceurban planninginformalityurban food system AcknowledgmentsWe would like to thank our research assistants: Kittima Leeruttanawisut in Bangkok, and Nguyen Hai Thanh as well as the FAVRI (Fruit and Vegetable Research Institute) in Hanoi. We would like to thank Christophe Soulard for his insights at the early stage of this paper, and David Giband for his comments and suggestions that helped improve this paper. Finally, the first versions of this paper were mostly written during lockdowns due to the COVID-19 pandemic, therefore we would like to acknowledge our families’ support to take care of our children while we were writing.Disclosure statementNo potential conflict of interest was reported by the author(s).Additional informationFundingThe research presented in this paper has received financial support from INRAE, CNRS, the MITI interdisciplinary programs (under the MUTALIM program), the MUSE-EXPLORE#2 Program (Montpellier Université d’Excellence), and from a Chicago State University sabbatical award.
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管理培育城市:街头食品贩卖条例执行不平衡
摘要街头贩卖最近引起了全球北方和南方城市政府的关注。本文主要研究了曼谷、芝加哥、河内和蒙彼利埃四个城市对街头食品贩卖的监管及其执行情况。它借鉴了定性访谈、档案和报纸研究以及民族志。监管框架提出了几个问题,因为它们剥夺了往往处于弱势地位的群体获得空间和收入的机会,并且忽视了街头食品在城市食品体系中的作用。我们表明,法规的实际执行在城市之间和城市内部以及供应商之间是不平衡的。在某些情况下,围绕执法展开的街头谈判实际上可能减轻对弱势商贩的负面影响。因此,对街头食品贩卖的管理似乎比现有的正式法规更加微妙。我们认为,法规的设计应该更好地考虑街头小贩的声音和他们的需求。我们要感谢我们的研究助理:曼谷的Kittima Leeruttanawisut、Nguyen Hai Thanh以及河内果蔬研究所(FAVRI)。我们要感谢Christophe Soulard在本文早期阶段提出的真知灼见,以及David Giband提出的意见和建议,这些都有助于本文的完善。最后,本文的第一版主要是在COVID-19大流行导致的封锁期间完成的,因此我们要感谢我们的家人在我们写作期间照顾我们的孩子。披露声明作者未报告潜在的利益冲突。本文中的研究得到了INRAE、CNRS、MITI跨学科项目(MUTALIM项目下)、MUSE-EXPLORE#2项目(蒙彼利埃大学卓越项目)和芝加哥州立大学休假奖的财政支持。
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来源期刊
Urban Geography
Urban Geography Multiple-
CiteScore
7.60
自引率
10.50%
发文量
104
期刊介绍: Editorial Policy. Urban Geography publishes research articles covering a wide range of topics and approaches of interest to urban geographers. Articles should be relevant, timely, and well-designed, should have broad significance, and should demonstrate originality.
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