Pengaruh Lingkungan Makro terhadap E-Commerce Buah dan Sayuran di Indonesia

Ayu Kumala Sari, Fadilla Ristya Aminda, Herdiana Anggrasari
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Abstract

Currently, the digitalization of services has erased the boundaries between producers and consumers, one of which is by using e-commerce. This service can help solve farmer and stakeholder problems related to inefficient communication. The focus of this research is to determine the influence of Indonesia's macro environment on the development of fruit and vegetable e-commerce in Indonesia. This research uses a qualitative approach with a literature study method with political, economic, social, technological, ecological, and legal variables to describe the macro environment. The relationship between each macro-environmental factor is studied using PESTEL analysis as a potential opportunity and threat to developing vegetable and fruit e-commerce businesses in Indonesia. The study results show that stable Indonesian politics and rapidly growing digital technology in Indonesia support the development of fruit and vegetable e-commerce. However, from an economic, social, ecological, and legal perspective, it has yet to be able to significantly contribute to developing fruit and vegetable e-commerce in Indonesia. Therefore, it is necessary to integrate fruit and vegetable e-commerce with other goods and services the community needs, such as Grabmart from Grab and Gomart from Gojek.
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宏观环境对印度尼西亚果蔬电子商务的影响
目前,服务的数字化已经消除了生产者和消费者之间的界限,其中之一就是电子商务的使用。这项服务可以帮助解决农民和利益相关者之间沟通效率低下的问题。本研究的重点是确定印尼宏观环境对印尼果蔬电子商务发展的影响。本研究采用定性方法和文献研究法,结合政治、经济、社会、科技、生态和法律等变量描述宏观环境。使用PESTEL分析研究了每个宏观环境因素之间的关系,作为发展印度尼西亚蔬菜和水果电子商务业务的潜在机会和威胁。研究结果表明,印尼稳定的政治和快速发展的数字技术支持了水果和蔬菜电子商务的发展。然而,从经济、社会、生态和法律的角度来看,它尚未能够为印尼果蔬电子商务的发展做出重大贡献。因此,有必要将水果和蔬菜电子商务与社区需要的其他商品和服务相结合,例如Grab的Grabmart和Gojek的Gomart。
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