{"title":"Gender dynamics in seed systems: an integrative review of seed promotion interventions in Africa","authors":"Berber Kramer, Carly Trachtman","doi":"10.1007/s12571-023-01403-2","DOIUrl":null,"url":null,"abstract":"<div><p>Gender gaps in adoption of high-quality seeds of improved varieties persist in Sub-Saharan Africa, despite the implementation of various seed promotion interventions aimed at increasing adoption among all farmers. This paper reviews existing literature on common seed promotion interventions in Sub-Saharan Africa (including subsidies, financial services, quality certification schemes, and agricultural extension) and asks to what extent these interventions serve women farmers as much as men farmers. In addition, we consider the evidence on the effectiveness of gender-intentional design features that may enable seed promotion interventions to better serve women. We find mixed evidence that common seed promotion interventions reach, benefit, and empower women, with contextual factors and program design features driving differences in effectiveness. In some cases interventions are more effective for women when combined with gender-intentional program features, such as: explicit targeting of and resource provision to women (or joint targeting to couples); a focus on domains where it is more culturally acceptable for women to make decisions; and provision of information by women experts or through other modalities. We conclude that more work is needed to develop and test interventions that can close gender gaps in seed adoption.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 1","pages":"19 - 45"},"PeriodicalIF":5.6000,"publicationDate":"2023-10-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Security","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s12571-023-01403-2","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Gender gaps in adoption of high-quality seeds of improved varieties persist in Sub-Saharan Africa, despite the implementation of various seed promotion interventions aimed at increasing adoption among all farmers. This paper reviews existing literature on common seed promotion interventions in Sub-Saharan Africa (including subsidies, financial services, quality certification schemes, and agricultural extension) and asks to what extent these interventions serve women farmers as much as men farmers. In addition, we consider the evidence on the effectiveness of gender-intentional design features that may enable seed promotion interventions to better serve women. We find mixed evidence that common seed promotion interventions reach, benefit, and empower women, with contextual factors and program design features driving differences in effectiveness. In some cases interventions are more effective for women when combined with gender-intentional program features, such as: explicit targeting of and resource provision to women (or joint targeting to couples); a focus on domains where it is more culturally acceptable for women to make decisions; and provision of information by women experts or through other modalities. We conclude that more work is needed to develop and test interventions that can close gender gaps in seed adoption.
期刊介绍:
Food Security is a wide audience, interdisciplinary, international journal dedicated to the procurement, access (economic and physical), and quality of food, in all its dimensions. Scales range from the individual to communities, and to the world food system. We strive to publish high-quality scientific articles, where quality includes, but is not limited to, the quality and clarity of text, and the validity of methods and approaches.
Food Security is the initiative of a distinguished international group of scientists from different disciplines who hold a deep concern for the challenge of global food security, together with a vision of the power of shared knowledge as a means of meeting that challenge. To address the challenge of global food security, the journal seeks to address the constraints - physical, biological and socio-economic - which not only limit food production but also the ability of people to access a healthy diet.
From this perspective, the journal covers the following areas:
Global food needs: the mismatch between population and the ability to provide adequate nutrition
Global food potential and global food production
Natural constraints to satisfying global food needs:
§ Climate, climate variability, and climate change
§ Desertification and flooding
§ Natural disasters
§ Soils, soil quality and threats to soils, edaphic and other abiotic constraints to production
§ Biotic constraints to production, pathogens, pests, and weeds in their effects on sustainable production
The sociological contexts of food production, access, quality, and consumption.
Nutrition, food quality and food safety.
Socio-political factors that impinge on the ability to satisfy global food needs:
§ Land, agricultural and food policy
§ International relations and trade
§ Access to food
§ Financial policy
§ Wars and ethnic unrest
Research policies and priorities to ensure food security in its various dimensions.