Sub-Chronic Safety Assessment on the Use of Solanum aethiopicum (L.) Leaf Extract as Blood Booster in Male Wistar Rats

Albert C. Ibezute, Adewale S. Dannon
{"title":"Sub-Chronic Safety Assessment on the Use of Solanum aethiopicum (L.) Leaf Extract as Blood Booster in Male Wistar Rats","authors":"Albert C. Ibezute, Adewale S. Dannon","doi":"10.9734/ejnfs/2023/v15i61315","DOIUrl":null,"url":null,"abstract":"Aim: The effect of Solanum aethiopicum (SA) on the haematological indices of Wistar rats was investigated in this study.
 Methodology: A total of 20 male Wistar rats with an average 172.45±0.15 g were distributed into four groups (A – D) and allowed to acclimatize for two weeks. Group A served as the control, while groups B, C, and D were given aqueous extracts of SA at doses of 75 mg/kg, 150 mg/kg, and 225 mg/kg per body weight, respectively, every 48 hours for 30 days. After the exposure period, a final evaluation and sacrifice of the rats was performed. Blood sample collection was carried for full blood count and blood film preparation.
 Results: The result of this study showed that leaf extract of Solanum aethiopicum caused a significant increase in white blood cells (18.18±0.78 - 27.08±2.68 x 103/μl), especially lymphocytes (13.58±2.48 - 30.95±4.65 x 103/μl) in group of rats when compared to control. On the contrary, there was a non-significant reduction in red blood cells (7.78±0.04 - 7.19±0.45 x 106/μl), hemoglobin (16.92±0.62 - 14.55±0.95 g/dl), haematocrit (41.49±0.29 - 38.38±1.68 %), mean corpuscular hemoglobin (21.71±0.91 - 20.30±0.10 ρg) when compared to the control. Platelet (451.25±87.25 - 724.75±249.25 x 103/μl) and Plateletcrit (0.36±0.07 - 0.50±0.17 %) was significantly higher in treated group, while mean platelet volume (8.21±0.31 - 6.98±0.07 μm3) and platelet distribution width (18.68±1.38 - 15.93±0.73 %) was low when compared with control.
 Conclusion: The current study has demonstrated that the leaves of Solanum aethiopicum may be safe to consume in regulated amount, as it has been shown to boost blood indices. These plant extracts may be utilized as a blood promoting potentials as it has been shown to strengthens the body's immune system particularly cell-mediated immunity, have no hemotoxic impact on the red blood cell and its indices and improve the ability for the body to repair itself as seen from the platelet count and its indices.","PeriodicalId":11994,"journal":{"name":"European Journal of Nutrition & Food Safety","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Journal of Nutrition & Food Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/ejnfs/2023/v15i61315","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Aim: The effect of Solanum aethiopicum (SA) on the haematological indices of Wistar rats was investigated in this study. Methodology: A total of 20 male Wistar rats with an average 172.45±0.15 g were distributed into four groups (A – D) and allowed to acclimatize for two weeks. Group A served as the control, while groups B, C, and D were given aqueous extracts of SA at doses of 75 mg/kg, 150 mg/kg, and 225 mg/kg per body weight, respectively, every 48 hours for 30 days. After the exposure period, a final evaluation and sacrifice of the rats was performed. Blood sample collection was carried for full blood count and blood film preparation. Results: The result of this study showed that leaf extract of Solanum aethiopicum caused a significant increase in white blood cells (18.18±0.78 - 27.08±2.68 x 103/μl), especially lymphocytes (13.58±2.48 - 30.95±4.65 x 103/μl) in group of rats when compared to control. On the contrary, there was a non-significant reduction in red blood cells (7.78±0.04 - 7.19±0.45 x 106/μl), hemoglobin (16.92±0.62 - 14.55±0.95 g/dl), haematocrit (41.49±0.29 - 38.38±1.68 %), mean corpuscular hemoglobin (21.71±0.91 - 20.30±0.10 ρg) when compared to the control. Platelet (451.25±87.25 - 724.75±249.25 x 103/μl) and Plateletcrit (0.36±0.07 - 0.50±0.17 %) was significantly higher in treated group, while mean platelet volume (8.21±0.31 - 6.98±0.07 μm3) and platelet distribution width (18.68±1.38 - 15.93±0.73 %) was low when compared with control. Conclusion: The current study has demonstrated that the leaves of Solanum aethiopicum may be safe to consume in regulated amount, as it has been shown to boost blood indices. These plant extracts may be utilized as a blood promoting potentials as it has been shown to strengthens the body's immune system particularly cell-mediated immunity, have no hemotoxic impact on the red blood cell and its indices and improve the ability for the body to repair itself as seen from the platelet count and its indices.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
埃塞俄比亚茄(Solanum a埃塞俄比亚)亚慢性安全性评价叶提取物对雄性Wistar大鼠的补血作用
目的:研究埃塞俄比亚茄(Solanum a埃塞俄比亚,SA)对Wistar大鼠血液学指标的影响。方法:选取平均体重为172.45±0.15 g的雄性Wistar大鼠20只,随机分为A ~ D 4组,适应2周。A组为对照组,B组、C组和D组分别以75 mg/kg、150 mg/kg和225 mg/kg /体重剂量给予SA水提物,每48 h给予一次,连用30 D。暴露期结束后,对大鼠进行最后的评估和祭祀。采集血样进行全血细胞计数和血膜制备。 结果:与对照组相比,茄叶提取物显著增加了大鼠白细胞(18.18±0.78 ~ 27.08±2.68 × 103/μl),尤其是淋巴细胞(13.58±2.48 ~ 30.95±4.65 × 103/μl)。与对照组相比,红细胞(7.78±0.04 ~ 7.19±0.45 × 106/μl)、血红蛋白(16.92±0.62 ~ 14.55±0.95 g/dl)、红细胞压积(41.49±0.29 ~ 38.38±1.68%)、平均红细胞血红蛋白(21.71±0.91 ~ 20.30±0.10 ρg)均无显著降低。治疗组血小板(451.25±87.25 ~ 724.75±249.25 × 103/μl)和血小板密度(0.36±0.07 ~ 0.50±0.17%)显著高于对照组,血小板平均体积(8.21±0.31 ~ 6.98±0.07 μm3)和血小板分布宽度(18.68±1.38 ~ 15.93±0.73%)显著低于对照组。结论:目前的研究表明,在规定的剂量下食用埃塞俄比亚茄叶是安全的,因为它已被证明可以提高血液指标。这些植物提取物可能被用作促血潜能,因为它已被证明可以增强人体的免疫系统,特别是细胞介导的免疫,对红细胞及其指标没有血液毒性影响,并且从血小板计数及其指标来看,可以提高身体的自我修复能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
Essential Amino Acid Composition of Noodles Analogue from Aerial Yam, Rice and African Yam Bean Flour Blend Using Response Surface Methodology Hygienic Quality of Mbala-pinda, a Fermented Food Formulated from Local Products of Congo Occurrence of Virulent and Antibiotic Resistant Staphylococcus aureus in Selected Ready-To-Eat Foods in Obio/Akpor, Rivers State, Nigeria Influence of Starch Content on the Sensory and Rheological Quality of Fermented Soy Milk Variability in Health Impact: Examining Lifestyle and Dietary Habits Across Different Stages of Adolescence: A Comprehensive Literature Review
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1