Behavioral and Nutritional Needs of Transgender and Gender Diverse Patients

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS ACS Applied Bio Materials Pub Date : 2023-10-16 DOI:10.1089/trgh.2023.0108
Daniela Delgado, Esther H. Kang, Kristen Williams, Amy K. Weimer
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Abstract

Transgender and gender diverse (TGD) people experience significant health care disparities, including a higher prevalence of eating disorders (EDs). This study surveyed 55 TGD patients' experiences with disordered eating at a single academic center and their ability to access nutritional, exercise, and mental health services. Most participants reported a desire for but lack of access to these services. Almost 50% expressed concern about having an ED that was untreated. Services were also harder to access for nonbinary people. These results show the need for comprehensive ED programs with special attention to the needs of transgender, nonbinary, and gender-diverse people.
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跨性别和不同性别患者的行为和营养需求
跨性别和性别多样化(TGD)人群在医疗保健方面存在显著差异,包括饮食失调(EDs)的患病率较高。这项研究调查了55名TGD患者在一个学术中心的饮食失调经历,以及他们获得营养、锻炼和心理健康服务的能力。大多数与会者报告说,他们希望获得这些服务,但缺乏获得这些服务的机会。近50%的人对未经治疗的ED表示担忧。非二元性别人群也更难获得相关服务。这些结果表明,需要制定全面的ED计划,特别关注跨性别、非二元性和性别多样化人群的需求。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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