{"title":"Inverse correlation of vitamin E and ischemic heart disease.","authors":"K F Gey","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>According to animal experiments, deficiency in vitamin E may be related to arterial lesions. In current cross-cultural epidemiology of middle-aged men representing 11 European populations with different mortality from ischemic heart disease (IHD) all principal antioxidant vitamins and selenium were compared in plasma. The vitamin E concentration within lipoproteins (alpha-tocopherol/cholesterol ratio) showed the most prominent correlation with IHD. This highly significant correlation seemed to be independent of the risk of coronary mortality attributable to hypercholesterolemia. The levels of lipid-standardized vitamin E associated with a relatively higher IHD risk were still in a range which has hitherto been considered \"normal.\" The differences between individuals of lipid-standardized plasma vitamin E were reflected by corresponding changes of vitamin E in the erythrocyte and buccal mucosa. On the other hand, membrane vitamin E varied independently from the level of polyunsaturated fatty acids (PUFAs) in the membrane. The present data suggest that the plasma level of lipid-standardized vitamin E is a hitherto underrated risk factor of IHD which may substantially complement previously known risk factors, such as hypercholesterolemia and a critical state of PUFAs. A conceivable preventive effect of (an enlarged RDA of) vitamin E remains to be elucidated by an intervention trial.</p>","PeriodicalId":77728,"journal":{"name":"International journal for vitamin and nutrition research. Supplement = Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Supplement","volume":"30 ","pages":"224-31"},"PeriodicalIF":0.0000,"publicationDate":"1989-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal for vitamin and nutrition research. Supplement = Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Supplement","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
According to animal experiments, deficiency in vitamin E may be related to arterial lesions. In current cross-cultural epidemiology of middle-aged men representing 11 European populations with different mortality from ischemic heart disease (IHD) all principal antioxidant vitamins and selenium were compared in plasma. The vitamin E concentration within lipoproteins (alpha-tocopherol/cholesterol ratio) showed the most prominent correlation with IHD. This highly significant correlation seemed to be independent of the risk of coronary mortality attributable to hypercholesterolemia. The levels of lipid-standardized vitamin E associated with a relatively higher IHD risk were still in a range which has hitherto been considered "normal." The differences between individuals of lipid-standardized plasma vitamin E were reflected by corresponding changes of vitamin E in the erythrocyte and buccal mucosa. On the other hand, membrane vitamin E varied independently from the level of polyunsaturated fatty acids (PUFAs) in the membrane. The present data suggest that the plasma level of lipid-standardized vitamin E is a hitherto underrated risk factor of IHD which may substantially complement previously known risk factors, such as hypercholesterolemia and a critical state of PUFAs. A conceivable preventive effect of (an enlarged RDA of) vitamin E remains to be elucidated by an intervention trial.