{"title":"The President’s Message","authors":"KENT O.B.","doi":"10.3382/ps.0070029","DOIUrl":null,"url":null,"abstract":"<div><p>A year that is full of promise is before us. The Association because of past work well done, of steadily increasing membership and of native punch is in better position than ever before to be of assistance to the poultry industry of North America. Let us go forward knowing that we have worked well and that each advancement will aid us in doing still better each year.</p><p>We have this year a number of projects that should be carried through to a finish. First, we should do all we can to see that the American Exhibit at the World’s Poultry Congress truly represents the best that we have to offer.</p><p>Second, we should aid in protecting the poultry industry from demoralizing for eign competition. Third, we should aid in so far as we can the revision of the American Standard of Perfection and the formation of market poultry and egg . . .</p></div>","PeriodicalId":100836,"journal":{"name":"Journal of the American Association of Instructors and Investigators of Poultry Husbandry","volume":"7 4","pages":"Page 29"},"PeriodicalIF":0.0000,"publicationDate":"1921-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.3382/ps.0070029","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of the American Association of Instructors and Investigators of Poultry Husbandry","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2666365119303837","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
A year that is full of promise is before us. The Association because of past work well done, of steadily increasing membership and of native punch is in better position than ever before to be of assistance to the poultry industry of North America. Let us go forward knowing that we have worked well and that each advancement will aid us in doing still better each year.
We have this year a number of projects that should be carried through to a finish. First, we should do all we can to see that the American Exhibit at the World’s Poultry Congress truly represents the best that we have to offer.
Second, we should aid in protecting the poultry industry from demoralizing for eign competition. Third, we should aid in so far as we can the revision of the American Standard of Perfection and the formation of market poultry and egg . . .