Effects of carbonization processing on quality control, chemical compositions, and pharmacological mechanism of Ganjiang (Zingiberis Rhizoma)

Q3 Medicine Digital Chinese Medicine Pub Date : 2023-09-01 DOI:10.1016/j.dcmed.2023.10.009
Zhou Yiqun , Wu Ping , Tang Yu , Liu Wenlong , Shi Jilian , He Fuyuan
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引用次数: 0

Abstract

Ganjiang (Zingiberis Rhizoma, ZR) and Jiangtan (Carbonized Zingiberis Rhizoma, CZR) have long been used in traditional Chinese medicine (TCM) with a rich history in the treatment of various ailments. While ZR and CZR obviously stem from the same botanical source, their attributes, chemical compositions, pharmacological behaviors, and clinical applications are different owing to variations in the extent of drying and processing they undergo. In this paper, data pertaining to ZR and CZR were retrieved from databases including China National Knowledge Infrastructure (CNKI), PubMed, Web of Science, and Google Scholar. These sources were scrutinized to elucidate the distinctions between ZR and CZR arising from carbonization processing in terms of their ethnopharmacology, quality control, chemical compositions, biological activities, pharmacological mechanisms, and clinical uses. In this study, a total of 56 chemical constituents were identified and isolated from ZR and CZR, which primarily encompassed volatile oils, gingerols, and diphenylheptane compounds. CZR's pharmacological effects include hemostatic, anti-oxidant, analgesic, antibacterial, anti-cancer, and other biological activities. ZR has pungent and warm properties. It is a Yang-supplementing herbal medicine for ailments exacerbated by cold or damp climatic influences. CZR is a product of ZR after undergoing high temperature, with diminished intensity of its pungent and warm attributes. This change leads to a more gradual treatment efficacy, renowned hemostatic effects and its ability to gently invigorate the spleen and effectively alleviate diarrhea. Currently, research on the pharmacological mechanism of CZR is mainly focused on the effects of CZR on coagulation and fibrinolysis. Although the healing effect of CZR has long been known, and some correlation has been found between the changing composition and the changing color of the decoctions, people still lack relatively clear processing mechanisms to reflect the characteristics and specific quality standards of the ingredients of CZR's hemostatic effect. This review provides a systematic summary on quality control, chemical composition, ethnopharmacology, and pharmacology of CZR, offering novel perspectives for advancing the exploration of additional carbonized herbal medicine and fostering their application in clinical settings.

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炭化工艺对甘姜质量控制、化学成分及药理机制的影响
甘姜(姜黄,ZR)和姜谭(碳化姜黄,CZR)在中药中使用已久,在治疗各种疾病方面有着悠久的历史。虽然ZR和CZR显然来自相同的植物来源,但由于干燥和加工程度的不同,它们的属性、化学成分、药理行为和临床应用都不同。本文从中国知网(CNKI)、PubMed、Web of Science和Google Scholar等数据库中检索ZR和CZR相关数据。对这些来源进行了仔细审查,以阐明碳化加工产生的ZR和CZR在民族药理学,质量控制,化学成分,生物活性,药理机制和临床用途方面的区别。在本研究中,从ZR和CZR中共鉴定分离到56个化学成分,主要包括挥发油、姜辣素和二苯庚烷类化合物。CZR的药理作用包括止血、抗氧化、镇痛、抗菌、抗癌等生物活性。ZR有辛辣和温暖的性质。它是一种补阳草药,用于治疗因寒冷或潮湿的气候影响而加剧的疾病。CZR是ZR经过高温后的产物,其刺激性和温暖性减弱。这种变化导致了更渐进的治疗效果,著名的止血效果和它的能力温和地健脾和有效地缓解腹泻。目前,对CZR药理机制的研究主要集中在CZR对凝血和纤溶的作用。虽然CZR的治疗作用早已为人所知,并且发现其成分变化与汤剂颜色变化之间存在一定的相关性,但人们仍然缺乏相对明确的加工机制来反映CZR止血作用成分的特点和具体的质量标准。本文就其质量控制、化学成分、民族药理学、药理学等方面的研究进展进行了系统的综述,为进一步开发中药炭化制剂和促进其临床应用提供了新的思路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Digital Chinese Medicine
Digital Chinese Medicine Medicine-Complementary and Alternative Medicine
CiteScore
1.80
自引率
0.00%
发文量
126
审稿时长
63 days
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