{"title":"Fruit Thinning Improves Fruit Size, Yield and Return Flowering in ‘Washington Navel’ Orange (Citrus sinensis L. Osbeck)","authors":"Tahir Khurshid, G. P. Sanderson","doi":"10.1080/15538362.2023.2284760","DOIUrl":null,"url":null,"abstract":"“Washington Navel” orange is the principal mid-season maturing cultivar grown in south-eastern Australia. The cultivar has strong export potential and earns high returns for citrus growers. However...","PeriodicalId":14014,"journal":{"name":"International Journal of Fruit Science","volume":"23 1","pages":""},"PeriodicalIF":2.4000,"publicationDate":"2023-11-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Fruit Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/15538362.2023.2284760","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"HORTICULTURE","Score":null,"Total":0}
引用次数: 0
Abstract
“Washington Navel” orange is the principal mid-season maturing cultivar grown in south-eastern Australia. The cultivar has strong export potential and earns high returns for citrus growers. However...
期刊介绍：
The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops.
This journal examines fruit growing from a wide range of aspects, including:
-genetics and breeding
-pruning and training
-entomology, plant pathology, and weed science
-physiology and cultural practices
-marketing and economics
-fruit production, harvesting, and postharvest
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