Yuta Matsuura, Yoshiko Shimahara, Yukinori Shimada, Ikki Yamamoto, Tomokazu Takano, Tomomasa Matsuyama
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引用次数: 0
Abstract
Immunoglobulins (Igs), also termed antibodies, orchestrate host-acquired immune responses against foreign antigens, including invasive pathogens. In fish, IgM, which is present predominantly circulating in the blood, is particularly important for humoral systemic immunity and protecting the host from pathogens. The efficacy of inactivated vaccines, a major type of vaccine commonly used worldwide in fish, is directly linked to the serum antibody level; however, the timing of the appearance of systemic IgM circulating in the blood has not been determined in fish. In the present study, we examined the dynamics of serum IgM levels in juvenile Japanese amberjack Seriola quinqueradiata, using a highly sensitive sandwich enzyme-linked immunosorbent assay (ELISA) that we developed for IgM. We found that serum IgM concentration in young fish up to 72 days post-hatching (d.p.h.) (mean ± standard error of the mean [SEM]; body weight: 5.73 ± 0.38 g, standard length [S.L.]: 72.2 ± 1.94 mm) was sustained at a low level, but that the level significantly increased from 79 d.p.h. onward, reaching a mean of 84.76 ± 9.23 μg/mL at 85 d.p.h. (body weight: 14.05 ± 0.92 g, S.L.: 101.1 ± 2.07 mm). These results suggest that systemic immunity mediated by IgM is only partially matured in the early growth stage of juveniles. The present findings could help establish effective vaccination programs for infectious diseases in young fish.
期刊介绍:
Fisheries Science is the official journal of the Japanese Society of Fisheries Science, which was established in 1932. Recognized as a leading journal in its field, Fisheries Science is respected internationally for the publication of basic and applied research articles in a broad range of subject areas relevant to fisheries science. All articles are peer-reviewed by at least two experts in the field of the submitted paper. Published six times per year, Fisheries Science includes about 120 articles per volume. It has a rich history of publishing quality papers in fisheries, biology, aquaculture, environment, chemistry and biochemistry, food science and technology, and Social Science.