Correction: Xu et al. Effects of Replacing Dietary Fish Meal by Soybean Meal Co-Fermented Using Bacillus subtilis and Enterococcus faecium on Serum Antioxidant Indices and Gut Microbiota of Crucian Carp Carassius auratus. Fishes 2022, 7, 54
{"title":"Correction: Xu et al. Effects of Replacing Dietary Fish Meal by Soybean Meal Co-Fermented Using Bacillus subtilis and Enterococcus faecium on Serum Antioxidant Indices and Gut Microbiota of Crucian Carp Carassius auratus. Fishes 2022, 7, 54","authors":"Qian Xu, Zheng Yang, Siyu Chen, Wenjuan Zhu, Siyuan Xiao, Jing Liu, Hongquan Wang, Shile Lan","doi":"10.3390/fishes8120601","DOIUrl":null,"url":null,"abstract":"In the original publication [...]","PeriodicalId":12405,"journal":{"name":"Fishes","volume":null,"pages":null},"PeriodicalIF":2.1000,"publicationDate":"2023-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Fishes","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.3390/fishes8120601","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}