Correction: Xu et al. Effects of Replacing Dietary Fish Meal by Soybean Meal Co-Fermented Using Bacillus subtilis and Enterococcus faecium on Serum Antioxidant Indices and Gut Microbiota of Crucian Carp Carassius auratus. Fishes 2022, 7, 54

IF 2.1 3区 农林科学 Q2 FISHERIES Fishes Pub Date : 2023-12-07 DOI:10.3390/fishes8120601
Qian Xu, Zheng Yang, Siyu Chen, Wenjuan Zhu, Siyuan Xiao, Jing Liu, Hongquan Wang, Shile Lan
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更正:用枯草芽孢杆菌和粪肠球菌共同发酵的豆粕替代鱼粉对鲫鱼血清抗氧化指标和肠道微生物群的影响。Fishes 2022, 7, 54
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Fishes
Fishes Multiple-
CiteScore
1.90
自引率
8.70%
发文量
311
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Growth and Oxidative Stress of Clownfish Amphiprion ocellaris Reared at Different Salinities The Effect of Climate Change on Salmonid Fishes in Rivers Dietary Nanometer Selenium Enhances the Selenium Accumulation, Nutrient Composition and Antioxidant Status of Paramisgurnus dabryanus spp. Sex-Dependent Lipid Profile Differences in Skin Mucus between Non-Parental and Parental Discus Fish (Symphysodon haraldi) Determined by Lipidomics Identification of “Bathed” Chinese Mitten Crabs (Eriocheir sinensis) Using Geometric Morphological Analysis of the Carapace
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