Vitamin D3 and omega-3 polyunsaturated fatty acids have beneficial effects on fracture union in an experimental rat model.

IF 1.9 Q2 ORTHOPEDICS Joint diseases and related surgery Pub Date : 2024-01-01 Epub Date: 2023-11-02 DOI:10.52312/jdrs.2023.1397
İbrahim Halil Kafadar, Yasin Yalçın, Burak Çakar
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Abstract

Objectives: This study aimed to determine the influences of vitamin D3 and omega-3 polyunsaturated fatty acids (PUFAs) on fracture union in rats radiologically, histologically, and biomechanically.

Materials and methods: Forty-eight male Sprague-Dawley rats (mean weight: 435±31.15 g; range, 398 to 510 g) were indiscriminately separated into four groups, with 12 rats in each: Group 1 was the control group, Group 2 received vitamin D3, Group 3 received omega-3 PUFA, and Group 4 received both vitamin D3 and omega-3 PUFA. One day after surgery, only one intramuscular dose of 50,000 IU/kg vitamin D3 was administered to Group 2. From the first postoperative day until sacrification, 300 mg/kg omega-3 PUFA by oral feeding was administered to Group 3. In Group 4, both an intramuscular dose of 50,000 IU/kg vitamin D3 on the initial postoperative day and 300 mg/kg omega-3 PUFA were administered by oral feeding until sacrification. All rats were sacrificed by intracardiac potassium injection at the sixth postoperative week, and radiological, biomechanical, and histological studies were conducted.

Results: According to the radiological scores, the best scores were obtained in Group 4, and callus density and ossification were advanced in Groups 2 and 3 compared to Group 1. There was no statistically significant distinction between Groups 3 and 4, while a significant distinction was found between Group 4 and Groups 1 and 2. Biomechanically, the advanced values were attained in Groups 1 and 3. However, there was no statistically significant distinction among the groups. Histologically, although the advanced scores were attained in Groups 3 and 4, there was no statistically significant distinction among the groups.

Conclusion: The use of omega-3 PUFA together with vitamin D3 might have beneficial influences on fracture union. In the future, the combination of omega-3 PUFA and vitamin D3 might be used as an encouraging treatment choice that contributes to fracture healing.

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维生素 D3 和欧米伽-3 多不饱和脂肪酸对实验性大鼠骨折愈合有益。
研究目的本研究旨在从放射学、组织学和生物力学角度确定维生素 D3 和欧米伽-3 多不饱和脂肪酸(PUFA)对大鼠骨折愈合的影响:将 48 只雄性 Sprague-Dawley 大鼠(平均体重:435±31.15 克;体重范围:398 至 510 克)随机分为四组,每组 12 只:第 1 组为对照组,第 2 组接受维生素 D3,第 3 组接受欧米伽-3 PUFA,第 4 组同时接受维生素 D3 和欧米伽-3 PUFA。术后一天,只给第 2 组肌肉注射一次每公斤 50,000 IU 的维生素 D3。第 3 组大鼠从术后第一天开始口服每公斤 300 毫克的欧米伽-3 PUFA,直至牺牲。 第 4 组大鼠在术后第一天肌肉注射每公斤 50,000 IU 的维生素 D3,并口服每公斤 300 毫克的欧米伽-3 PUFA,直至牺牲。所有大鼠均在术后第六周通过心内注射钾的方式处死,并进行了放射学、生物力学和组织学研究:根据放射学评分,第 4 组的得分最高,第 2 组和第 3 组的胼胝密度和骨化程度均高于第 1 组。从生物力学角度看,第 1 组和第 3 组达到了先进值。然而,各组之间没有明显的统计学差异。从组织学角度来看,虽然第 3 组和第 4 组达到了较高的评分,但各组之间没有明显的统计学差异:结论:ω-3 PUFA 和维生素 D3 的联合使用可能会对骨折愈合产生有益的影响。结论:ω-3 PUFA 和维生素 D3 的联合使用可能会对骨折愈合产生有益的影响,未来,ω-3 PUFA 和维生素 D3 的联合使用可能会成为有助于骨折愈合的治疗选择。
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