Association Preoperative Protein Adequacy and Post Elective Laparotomy Surgical Site Infection.

Davie Muhamad, Nurul Ratna Mutu Manikam, Ridho Ardhi Syaiful
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Abstract

Background/aims: Postoperative complications tend to occur in high-risk populations, including those undergoing major surgery. Surgical site infections (SSI) are some of the most common postoperative complications in laparotomy procedures. Surgery induces a postoperative stress response, triggering an inflammatory process that increases muscle protein proteolysis. Preoperative protein intake increases muscle protein reserves and supports postoperative wound healing and immunity. This study analyzed the association between preoperative protein adequacy and post-elective laparotomy SSI.

Methods: A prospective cohort study was conducted on 93 subjects with an adequate protein group of 48 subjects and an inadequate protein group of 45 subjects undergoing elective laparotomy at Dr. Cipto Mangunkusumo Hospital, Jakarta. The protein adequacy was analyzed using an interview method for seven days preoperatively. Patient monitoring was carried out for 30 days postoperatively to assess the complications in the form of SSIs. The association between protein adequacy and SSI was analyzed using a Chi-Square test, and multivariate analysis was performed to assess the factors most associated with post-elective laparotomy SSI.

Results: An association was observed between preoperative protein adequacy and post-elective laparotomy SSI (RR 3.413; 95% CI, 1.363-8.549; p=0.004). Multivariate analysis showed that the preoperative protein adequacy and preoperative albumin levels were strongly predictive of the occurrence of SSI.

Conclusions: The preoperative protein adequacy and albumin levels were strongly related to predicting the post-elective laparotomy SSI.

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术前蛋白质充足度与择期腹腔手术后手术部位感染的关系
背景/目的:术后并发症往往发生在高危人群中,包括接受大手术的人群。手术部位感染(SSI)是开腹手术中最常见的术后并发症。手术会诱发术后应激反应,引发炎症过程,从而增加肌肉蛋白质的蛋白质分解。术前摄入蛋白质可增加肌肉蛋白质储备,支持术后伤口愈合和免疫。本研究分析了术前蛋白质充足与择期开腹手术后 SSI 之间的关系:这项前瞻性队列研究的对象是在雅加达 Cipto Mangunkusumo 医生医院接受择期开腹手术的 93 名受试者,其中蛋白质充足组 48 人,蛋白质不足组 45 人。术前七天采用访谈法分析蛋白质是否充足。术后 30 天内对患者进行监测,以评估 SSI 形式的并发症。采用Chi-Square检验分析了蛋白质充足率与SSI之间的关系,并进行了多变量分析,以评估与择期开腹手术后SSI最相关的因素:结果:术前蛋白质充足度与择期开腹手术后 SSI 之间存在关联(RR 3.413;95% CI,1.363-8.549;P=0.004)。多变量分析显示,术前蛋白质充足率和术前白蛋白水平对SSI的发生有很强的预测作用:结论:术前蛋白质充足度和术前白蛋白水平与预测择期开腹手术后 SSI 的发生密切相关。
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