{"title":"Plant Phosphorous Requirements Determined by the Sorption Isotherm Models in the Calcareous Soils","authors":"Khatereh Sarmasti, Amir Bostani","doi":"10.1007/s40003-023-00672-9","DOIUrl":null,"url":null,"abstract":"<div><p>Soil P dynamics, as a function of soil buffering capacity, affecting P availability for plant use in different Iranian agricultural areas were investigated. The P buffering capacity and requirement of four different calcareous soils were investigated to determine: (1) P surface sorption using the isotherms models, and (2) the indices of buffering capacity and soil P requirement (SPR). Soil samples (0–30 cm) were collected from 26 different regions and following soil physicochemical analyses, 13 soils were selected for further investigation. The sorption isotherm models of Langmuir, Freundlich, Temkin and Van Huay were fitted to the selected soils to determine the P buffering indices including maximum buffering capacity (MBC, ranging from 7 to 127, average = 42 L kg<sup>−1</sup>), P buffering capacity (PBC, ranging from 11 to 78, average = 31 L kg<sup>−1</sup>), equilibrium buffering capacity (EBC, ranging from 17 to 80, average = 33 L kg<sup>−1</sup>), and soil buffering capacity (SBC, ranging from 7 to 120 L kg<sup>−1</sup>). The slopes of Temkin isotherm model (K<sub>2</sub>) and Van Huay (B<sub>VH</sub>) were used as the indices of buffering capacity (32 to 168, average = 87 L kg<sup>−1</sup>) and 26.85–211.05 (average = 93 L kg<sup>−1</sup>), respectively. The van Huay isotherm model was used to determine SPR (ranging from 42 to 225 L kg<sup>−1</sup>, average = 120 L kg<sup>−1</sup>). Soil indices were significantly and positively correlated with soil organic carbon and CaCO<sub>3</sub>. It is possible to predict plant P requirement in the experimental regions, and the similar regions, worldwide, as functions of soil colloidal properties (P buffering capacity), using the tested models.</p></div>","PeriodicalId":7553,"journal":{"name":"Agricultural Research","volume":null,"pages":null},"PeriodicalIF":1.4000,"publicationDate":"2023-12-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural Research","FirstCategoryId":"1085","ListUrlMain":"https://link.springer.com/article/10.1007/s40003-023-00672-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
Soil P dynamics, as a function of soil buffering capacity, affecting P availability for plant use in different Iranian agricultural areas were investigated. The P buffering capacity and requirement of four different calcareous soils were investigated to determine: (1) P surface sorption using the isotherms models, and (2) the indices of buffering capacity and soil P requirement (SPR). Soil samples (0–30 cm) were collected from 26 different regions and following soil physicochemical analyses, 13 soils were selected for further investigation. The sorption isotherm models of Langmuir, Freundlich, Temkin and Van Huay were fitted to the selected soils to determine the P buffering indices including maximum buffering capacity (MBC, ranging from 7 to 127, average = 42 L kg−1), P buffering capacity (PBC, ranging from 11 to 78, average = 31 L kg−1), equilibrium buffering capacity (EBC, ranging from 17 to 80, average = 33 L kg−1), and soil buffering capacity (SBC, ranging from 7 to 120 L kg−1). The slopes of Temkin isotherm model (K2) and Van Huay (BVH) were used as the indices of buffering capacity (32 to 168, average = 87 L kg−1) and 26.85–211.05 (average = 93 L kg−1), respectively. The van Huay isotherm model was used to determine SPR (ranging from 42 to 225 L kg−1, average = 120 L kg−1). Soil indices were significantly and positively correlated with soil organic carbon and CaCO3. It is possible to predict plant P requirement in the experimental regions, and the similar regions, worldwide, as functions of soil colloidal properties (P buffering capacity), using the tested models.
期刊介绍:
The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.