Impact of fractional distillation on physicochemical and biological properties of oregano essential oil of Lippia graveolens H.B.K. grown wild in Mexico
Gustavo Adolfo Castillo Herrera, Mirna Estarrón Espinosa, José Nabor Haro González, Jorge Alberto García Fajardo, Hugo Espinosa Andrews, Moisés Martínez Velázquez
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Abstract
The aim of this work was to evaluate the impact of fractional distillation on the physicochemical and biological properties of oregano essential oil obtained from Lippia graveolens H.B.K. Dry vacuu...
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JEOBP invites full research papers and short reports describing original experimental results, and review articles in the areas of cultivation, chemistry of the essential oil bearing plants and application of essential oils in pharmacology, perfumery, flavour, and other value added products related to these areas.
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