Screening of Potato Varieties for Resistance to Potato Tuber Moth, Phthorimaea operculella (Zeller) in Meghalaya, India

IF 2.3 3区 农林科学 Q1 AGRONOMY Potato Research Pub Date : 2023-12-30 DOI:10.1007/s11540-023-09685-x
Primiya R. Lyngkhoi, Kennedy Ningthoujam, Mahesh Pathak, Ngursangzuala Sailo
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Abstract

Fifteen commonly grown potato varieties in Meghalaya, consisting of nine local and six commercial varieties, were screened for their susceptibility against potato tuber moth, Phthorimaea operculella. Based on four parameters, oviposition preference, feeding preference, percentage of survival and number of mines, the varieties were categorised into highly susceptible (HS), moderately susceptible (MS), slightly susceptible (SS), and slightly resistant (SR). Among the 15 varieties, two varieties, Kufri Jyoti and Kufri Megha, were highly susceptible (HS) and only one variety, Lah Ksain, was slightly resistant (SR) based on all the tested parameters. Number of eggs laid had a significantly positive correlation with number of eyes and number of mines. The varieties preferred for feeding had more mines compared to the less preferred ones as indicated by the high positive value of the correlation coefficient between penetrating larvae percentage and number of mines. Overall, the results indicated that the local varieties performed comparatively better than the commercial varieties in terms of the parameters studied.

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印度梅加拉亚邦马铃薯品种对马铃薯块茎蛾 Phthorimaea operculella (Zeller) 的抗性筛选
对梅加拉亚邦常见的 15 个马铃薯品种(包括 9 个当地品种和 6 个商业品种)进行了筛选,以确定其对马铃薯块茎蛾(Phthorimaea operculella)的敏感性。根据产卵偏好、取食偏好、存活率和地雷数这四个参数,这些品种被分为高度易感(HS)、中度易感(MS)、轻度易感(SS)和轻度抗性(SR)。根据所有测试参数,在 15 个品种中,有两个品种(Kufri Jyoti 和 Kufri Megha)高度感病(HS),只有一个品种(Lah Ksain)轻微抗病(SR)。产卵数与眼数和地雷数呈显著正相关。喜食的品种比不喜食的品种有更多的地雷,这从穿心幼虫百分比与地雷数之间的高正相关系数值可以看出。总之,研究结果表明,在所研究的参数方面,本地品种的表现相对优于商业品种。
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来源期刊
Potato Research
Potato Research AGRONOMY-
CiteScore
5.50
自引率
6.90%
发文量
66
审稿时长
>12 weeks
期刊介绍: Potato Research, the journal of the European Association for Potato Research (EAPR), promotes the exchange of information on all aspects of this fast-evolving global industry. It offers the latest developments in innovative research to scientists active in potato research. The journal includes authoritative coverage of new scientific developments, publishing original research and review papers on such topics as: Molecular sciences; Breeding; Physiology; Pathology; Nematology; Virology; Agronomy; Engineering and Utilization.
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