Can development of large scale agricultural business entities improve agricultural total factor productivity in China?: an empirical analysis

IF 3.7 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY Frontiers in Sustainable Food Systems Pub Date : 2023-11-30 DOI:10.3389/fsufs.2023.1281328
Xiaoying Ju, Huizhao Li, Jianxu Liu, Peng Yao
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Abstract

Large scale agricultural business entities (hereinafter referred to as “the large scale entities”) are newly sprouted in the process of China’s agricultural transformation from traditional production to modern mode, while the improvement of agricultural total factor productivity is an important driving force to realize agricultural transformation in China. Therefore, it is of great significance to explore whether the former has a promoting effect on the latter. First of all, the effective improvement of agricultural total factor productivity by the large scale entity development is analyzed from the two aspects of scale effect and technology utilization effect, and the effect mechanism is discussed in depth in this paper. Secondly, empirical test was carried out by using the panel data of prefecture-level cities from 2015 to 2020. The benchmark regression results show that the development of large scale entities can significantly improve agricultural total factor productivity. The mechanism test results indicate that the development of large scale entities improves the agricultural total factor productivity by raising the agricultural mechanization level. The results of heterogeneity analysis show that the difference between large scale entities would affect the benchmarking results. Therefore, it is believed through the study as discussed in this paper that devoting greater effort to support the development of large scale entities is an important measure to improve agricultural total factor productivity and promote China’s agricultural transformation, but it is necessary to act according to local conditions based on the difference of entity types in the process.
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发展大型农业经营主体能否提高中国农业全要素生产率?
规模农业经营主体(以下简称 "规模主体")是我国农业由传统生产方式向现代生产方式转变过程中新萌发的主体,而农业全要素生产率的提高是我国实现农业转型的重要推动力。因此,探讨前者对后者是否具有促进作用具有重要意义。本文首先从规模效应和技术利用效应两个方面分析了规模化实体发展对农业全要素生产率的有效提升,并深入探讨了其作用机理。其次,利用 2015-2020 年地级市面板数据进行实证检验。基准回归结果表明,发展规模主体可以显著提高农业全要素生产率。机制检验结果表明,发展规模主体通过提高农业机械化水平来提高农业全要素生产率。异质性分析结果表明,规模主体之间的差异会影响基准结果。因此,本文通过研究认为,加大力度扶持规模主体发展是提高农业全要素生产率、促进我国农业转型的重要举措,但在此过程中要根据主体类型的差异因地制宜。
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来源期刊
Frontiers in Sustainable Food Systems
Frontiers in Sustainable Food Systems Agricultural and Biological Sciences-Horticulture
CiteScore
5.60
自引率
6.40%
发文量
575
审稿时长
14 weeks
期刊最新文献
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