Influence Brand Awareness, Product Variations and Word of Mouth Towards Customer Satisfaction at Coffee Shop Tuku Cipete Branch, South Jakarta

Junila Putri Mustika Sari, Resti Hardini, K. Digdowiseiso
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Abstract

This study aims to determine the influence of the independent variables of this study in the form of brand awareness variables, product variation variables and word of mouth variables on the dependent variables of this study with customer satisfaction variables at Coffee Shop Cipete South Jakarta Branch. The method in this study is descriptive-quantitative with a population in the form of respondents or, more specifically, consumers of Coffee Shop Tuku. The sample of research respondents was 100 using non-probability sampling techniques. In using non-probability sampling techniques, the pieces are expected to meet the conditions or criteria required in this study. The data used was in the foata through the distribution of questionnaires with model tests in the form of multiple linear regression processed using SPSS 25. The results were obtained after data processing analysis with the following conclusions: Brand Awareness, Product Variations, and Word of Mouth positively and significantly affect Customer Satisfaction. It was previously tested against statements that were declared valid and reliable.
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雅加达南部 Tuku Cipete 分店的品牌意识、产品变化和口碑对客户满意度的影响
本研究旨在确定本研究的自变量(即品牌知名度变量、产品差异变量和口碑变量)对本研究的因变量(即雅加达南部 Cipete 分店咖啡店的顾客满意度变量)的影响。本研究采用描述性定量研究方法,研究对象为受访者,更确切地说,是 Tuku 咖啡店的消费者。研究采用非概率抽样技术,受访者样本为 100 人。在使用非概率抽样技术时,样本应符合本研究要求的条件或标准。所使用的数据是通过分发调查问卷和使用 SPSS 25 处理的多元线性回归形式的模型测试获得的。数据处理分析后得出以下结论:品牌意识、产品变化和口碑对客户满意度有积极和显著的影响。在此之前,已根据宣布为有效和可靠的陈述进行了测试。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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