Hyunji Song, Areum Han, Boyang Meng, A-Ra Jang, Ji-Yeon Kim, Sun-Young Lee
{"title":"Microbial Hazards and Microbe Reduction Technologies for Mushrooms","authors":"Hyunji Song, Areum Han, Boyang Meng, A-Ra Jang, Ji-Yeon Kim, Sun-Young Lee","doi":"10.13103/jfhs.2023.38.5.287","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"40 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Hygiene and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.13103/jfhs.2023.38.5.287","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}