Halal agriculture as an effort to strengthen the global halal value chain in order to increase international trade

Siti Mutmainah, Muhammad Ryan Romadhon
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Abstract

IntroductionIndonesia as an agricultural country with a Muslim-majority society has great potential to develop halal agriculture. The halal agricultural sector must be strengthened so that agricultural products can be exported abroad.ObjectivesThe purpose of this study is to strengthen the global halal value chain to increase international trade through the halal agriculture sector. MethodThis study employed qualitative methods using a descriptive approach. The data collection method used literature studies from various reference journals, agency reports, and online media.ResultsThis research concludes that the development of halal agriculture has great potential for development in Indonesia, so that it can increase international trade by improving the global halal value chain. With the development of halal agriculture in Indonesia, it is expected to be able to bring Indonesia to become a country with food security and the center of the halal industry in the world. ImplicationsThe results of this study can be guidelines for policymakers to improve contribution of halal agriculture in Indonesian export. Furthermore, it can contribute to further studies in global halal value chain for agriculture-based products.Originality/NoveltyThis study contributes to body of knowledge of global halal value chain with emphasize on agricultural sector in Indonesia.
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清真农业是加强全球清真价值链以增加国际贸易的一项努力
引言印度尼西亚是一个穆斯林占多数的农业国,在发展清真农业方面有着巨大的潜力。本研究的目的是加强全球清真价值链,通过清真农业部门增加国际贸易。方法本研究采用描述性的定性方法。结果本研究得出结论,清真农业的发展在印度尼西亚具有巨大的发展潜力,因此可以通过改善全球清真价值链来增加国际贸易。随着印尼清真农业的发展,有望使印尼成为粮食安全国家和世界清真产业中心。意义本研究的结果可作为政策制定者的指导方针,以提高清真农业在印尼出口中的贡献。此外,本研究还有助于进一步研究以农业为基础的产品的全球清真价值链。 原创性/新颖性本研究为全球清真价值链的知识体系做出了贡献,重点关注印度尼西亚的农业部门。
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