Ioannis Kontodimos, Eftichia Chatzimanoli, E. Kasapidou, Z. Basdagianni, M. Karatzia, Michail Amanatidis, Nikolaos Margaritis
{"title":"Characterization of Bioactive Compounds and Element Content in Goat Milk and Cheese Products","authors":"Ioannis Kontodimos, Eftichia Chatzimanoli, E. Kasapidou, Z. Basdagianni, M. Karatzia, Michail Amanatidis, Nikolaos Margaritis","doi":"10.3390/foods2023-15131","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":505782,"journal":{"name":"Foods 2023","volume":"63 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Foods 2023","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3390/foods2023-15131","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
