CSR, Environmental Performance, and Financial Outcomes: Indonesian Food Industry Insights

Anita Sari, Imelda Dian Rahmawati
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Abstract

This study aims to assess the impact of corporate social responsibility (CSR) and environmental performance on financial performance in Indonesian food and beverage companies. The study uses a quantitative method and a purposive sampling technique to select a sample of 14 companies listed on the Indonesia Stock Exchange from 2019 to 2020. The results show that CSR has a negative and significant impact on financial performance, while environmental performance has a positive and significant impact on financial performance. These findings suggest that companies should prioritize environmental performance to improve their financial performance.Highlights : CSR Impact: Significant negative influence on financial performance in Indonesian food and beverage companies. Environmental Performance: Positively correlates with financial outcomes, emphasizing its importance in business strategies. Sustainable Prioritization: Companies urged to prioritize environmental performance for enhanced financial results. Keywords:CSR, Environmental Performance, Financial Performance, Indonesian Companies, Sustainable Business
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企业社会责任、环境绩效和财务成果:印尼食品行业透视
本研究旨在评估企业社会责任(CSR)和环境绩效对印尼食品饮料公司财务绩效的影响。研究采用定量方法和目的性抽样技术,选取了2019年至2020年在印尼证券交易所上市的14家公司作为样本。研究结果表明,企业社会责任对财务绩效有显著的负面影响,而环境绩效对财务绩效有显著的正面影响。这些研究结果表明,企业应优先考虑环境绩效,以提高其财务绩效:对印尼食品和饮料公司的财务绩效有显著的负面影响。 环境绩效:与财务结果呈正相关,强调了其在企业战略中的重要性。 可持续优先:敦促企业优先考虑环境绩效,以提高财务业绩。 关键词:企业社会责任;环境绩效;财务绩效;印尼公司;可持续经营
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