Evaluating the impact of local alcohol licensing decisions on outcomes for the community: a systematic review

L. Blank, E. Hock, M. Clowes, Marie Rogerson, Elizabeth Goyder
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Abstract

International evidence reviews suggest that reducing the availability of alcohol positively impacts both levels of alcohol consumption and associated harms. To understand the impact of recent changes to alcohol licensing and public health in the UK, this review aimed to identify and synthesise quantitative research evidence on the impact of local alcohol licensing decisions on the health and well-being of the community.We searched peer-reviewed articles and grey literature for UK studies. We extracted and tabulated key data from the included papers and appraised study quality. We included topic expert and public consultation to confirm the scope of the evidence synthesis and suggest evidence for inclusion. We synthesised narratively and made recommendations based on our findings.We identified a small volume (seven papers) of evidence regarding the health (and related) impacts of local alcohol licensing decision undertaken in the UK local authorities. The evidence we identified did not demonstrate a consistent or sustained association between local interventions and health or crime outcomes downstream. This was despite relatively sophisticated study designs using a range of available data sources and some longer-term analysis.Given that the impacts of local licensing decisions are currently limited, greater regulatory powers are needed if local licensing interventions are to be an effective public health interventions to reduce alcohol-related harms.
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评估地方酒类许可决策对社区成果的影响:系统回顾
国际证据综述表明,减少酒精供应会对酒精消费水平和相关危害产生积极影响。为了解英国近期酒类许可的变化对公共健康的影响,本综述旨在确定并综合有关地方酒类许可决策对社区健康和福祉影响的定量研究证据。我们检索了同行评议文章和灰色文献中的英国研究,从收录的论文中提取关键数据并制成表格,同时对研究质量进行了评估。我们征询了专题专家和公众的意见,以确认证据综述的范围并建议纳入证据。我们确定了少量(7 篇论文)与英国地方当局实施的地方酒精许可决策对健康(及相关)的影响有关的证据。我们发现的证据并未证明地方干预措施与下游健康或犯罪结果之间存在一致或持续的联系。鉴于目前地方酒类许可决策的影响有限,如果要使地方酒类许可干预措施成为有效的公共卫生干预措施,减少与酒类相关的危害,就需要更大的监管权力。
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