Benefits and Skills Acquired during Coronavirus (COVID-19) Quarantine Period

Hassanat E. Mustafa
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Abstract

Background: A pandemic and novel coronavirus disease in China 2019. All world countries took a series of protective and quarantine measures to prevent the spread of the virus. These measures led to various behaviors and attitudes during the period. Aim: To assess the positive attitudes and benefits, that the participants acquired during the health precaution or quarantine period of (COVID-19) at Makkah Al- Mukaromah. Methods: A descriptive study was carried out in 2020. A snowball sampling method was adopted. The number of participants was 150 who fulfilled the inclusion criteria and completed an online questionnaire. The questionnaire evaluated the physical social, and scientific benefits that were acquired during the period of quarantine. Results: The findings of the study expressed positive changes in behavior and attitudes among participants, such as memorizing the Qur'an, attending qualifying courses, acquiring (23%) reading and (20%) drawing skills. More than 22% learned different types of sports and exercises. (9%) of them participated in health education and. social work. The quarantine was the best period for (19%) of participants there were improvement in communication with their families. Conclusion: Participants acquired physical social, and scientific benefits and skills during the COVID-19 quarantine period especially memorizing the Quran and acquiring cooking food skills.
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在冠状病毒(COVID-19)隔离期间获得的益处和技能
背景:2019 年中国发生新型冠状病毒疫情。世界各国都采取了一系列保护和隔离措施,以防止病毒传播。这些措施导致了在此期间的各种行为和态度。目的:评估参与者在麦加穆卡洛玛(COVID-19)卫生预防或隔离期间获得的积极态度和益处。研究方法2020 年开展了一项描述性研究。采用了滚雪球式抽样方法。符合纳入标准并填写在线问卷的参与者人数为 150 人。问卷评估了隔离期间获得的物质、社会和科学利益。结果:研究结果表明,参与者的行为和态度发生了积极变化,如背诵《古兰经》、参加资格课程、掌握(23%)阅读技能和(20%)绘画技能。超过 22% 的人学会了不同类型的运动和锻炼。(9%的人参加了健康教育和社会工作。对(19%)参与者来说,隔离是最好的时期,他们与家人的沟通得到了改善。结论在 COVID-19 隔离期间,参与者获得了身体、社会和科学方面的益处和技能,尤其是背诵古兰经和掌握烹饪食物的技能。
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