{"title":"Efectos del programa Beneficio de Prestación Continuada (BPC) en el estado nutricional y la seguridad alimentaria de las personas mayores en el Brasil","authors":"","doi":"10.18356/16820908-2023-140-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21216,"journal":{"name":"Revista de la CEPAL","volume":" 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista de la CEPAL","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18356/16820908-2023-140-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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