Mexican consumers' attitudes toward irradiated and imported apples

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS ACS Applied Bio Materials Pub Date : 2024-02-08 DOI:10.1002/agr.21922
André D. Murray, R. K. Gallardo, Anuradha Prakash
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Abstract

This study centers on analyzing Mexican consumers' willingness to pay (WTP) for imported US fresh apples subjected to irradiation, contrasting it with the more prevalent postharvest chemical treatments. We collect data using a survey tool in Qualtrics designed to explore the impact of information dissemination through two distinct narrative styles: scientific and layman. The study uses a between‐subjects approach and apply the propensity score matching to address potential confounding factors across respondents' samples. We apply the generalized multinomial logit models in WTP space, taking into consideration respondent's certainty when answering to the choice experiment questions. Our findings reveal that respondents are willing to pay less for apples treated with irradiation compared to untreated ones but more than apples treated with chemicals. The WTP for irradiation increases when respondents receive information about this technology from both the scientific and layperson narrative styles. Similar to findings in previous studies, WTP for irradiated food is affected by gender, age, income, family size, and level of education. This study contributes to the literature by identifying the key factors that strongly influence consumers' decisions to opt for irradiation‐treated fresh fruits. These influential factors encompass information provision, social and demographic aspects, as well as the presence of country‐of‐origin labels. EconLit citations: C250, D820, Q160, Q180.
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墨西哥消费者对辐照苹果和进口苹果的态度
本研究主要分析墨西哥消费者对经过辐照处理的美国进口新鲜苹果的支付意愿(WTP),并将其与更普遍的采后化学处理方法进行对比。我们使用 Qualtrics 中的调查工具收集数据,旨在通过两种不同的叙述方式(科学叙述和通俗叙述)探讨信息传播的影响。研究采用了主体间方法,并应用倾向得分匹配来解决受访者样本中潜在的混杂因素。考虑到受访者在回答选择实验问题时的确定性,我们在 WTP 空间中应用了广义多项式对数模型。我们的研究结果表明,与未经辐照处理的苹果相比,受访者愿意为经过辐照处理的苹果支付更少的费用,但愿意为经过化学处理的苹果支付更多的费用。当受访者从科学和非专业两种叙述方式中获得有关辐照技术的信息时,其购买意愿会增加。与之前的研究结果类似,辐照食品的 WTP 受性别、年龄、收入、家庭规模和教育水平的影响。本研究通过确定强烈影响消费者选择辐照处理过的新鲜水果决策的关键因素,为相关文献做出了贡献。这些影响因素包括信息提供、社会和人口方面以及原产国标签的存在。经济学引文:C250, D820, Q160, Q180.
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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