Influence of protectant for encapsulation by freeze-drying and spray-drying techniques, and packaging environments on the stability of the probiotic
Bifidobacterium animalis
subsp.
lactis
strain KMP-H9-01 during storage
Chayanee Boontun, S. Vatanyoopaisarn, C. Phalakornkule, Vichai Domrongpokkaphan, P. Thitisak, Punnathorn Thaveetheptaikul, Nantana Bamrungchue
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