Water-food-energy nexus assessment for major agricultural crops and different irrigation methods of Lake Urmia basin, Iran

IF 1.6 4区 环境科学与生态学 Q3 ENGINEERING, CIVIL Water International Pub Date : 2024-02-27 DOI:10.1080/02508060.2024.2311533
Taha Maarefi, Ali Ashrafi, Hamed Ebrahimian, Hossein Dehghanisanij, Mohammad Sharifi
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Abstract

In this study, the water-food-energy nexus in the Lake Urmia basin was investigated to establish a balance between water and energy consumption, aiming to protect the environment and ensure food se...
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伊朗乌尔米耶湖流域主要农作物和不同灌溉方法的水-食物-能源关系评估
本研究调查了乌尔米耶湖盆地的水、食品和能源关系,以建立水和能源消耗之间的平衡,从而保护环境并确保食品安全。
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来源期刊
Water International
Water International 工程技术-工程:土木
CiteScore
4.40
自引率
7.70%
发文量
58
审稿时长
6-12 weeks
期刊介绍: Water International is the official journal of the International Water Resources Association (IWRA), founded in 1972 to serve as an international gateway to the people, ideas and networks that are critical to the sustainable management of water resources around the world. Water International''s articles, state-of-the-art reviews, technical notes and other matter are policy-relevant and aimed at communicating in-depth knowledge to a multidisciplinary and international community. Water International publishes both individual contributions and thematic special issues and sections on cutting edge issues. All individual manuscript submissions are subject to initial appraisal and peer review by the Deputy Editor in Chief and the Associate Editors, and, if found suitable for further consideration, to peer review by at least one independent, anonymous expert referee. All external peer review is double blind. Thematic issues and sections are handled under comparable procedures by guest editors under the oversight of the Editor in Chief.
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