Healthy lifestyle interventions within the curriculum in school-age children: systematic review and meta-analysis.

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS ACS Applied Bio Materials Pub Date : 2024-04-01 DOI:10.1093/heapro/daae020
Nydia Balderas-Arteaga, Kenia Mendez, Alejandra Gonzalez-Rocha, Selene Pacheco-Miranda, Anabelle Bonvecchio, Edgar Denova-Gutiérrez
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Abstract

Childhood obesity is a major public health challenge. Previous research has identified the impact of school-based interventions for preventing and treating obesity; we hypothesized that when curricular changes are integrated, results could be exponentiated. This study aimed to systematically review and conduct a meta-analysis of the published literature analyzing information about school-based interventions inserted in the curriculum. The Cochrane Handbook methodology was followed. An electronic search was conducted in five databases, with a specific design strategy per database. Randomized controlled trials or quasi-experimental studies of children with nutrition and physical activity (PA) interventions inserted into the school curricula were included. The risk of bias was assessed with the Risk of Bias tool. The mean differences were pooled using a fixed-effects model for the meta-analysis. The certainty of the evidence was evaluated according to the guidelines of the Grading of the Recommendations, Assessment, Development, and Evaluations working group (Protocol ID: CRD42021270557). After the screening and selection process, 12 studies were included. The interventions identified, based on the school curricula, include classroom activities and homework, among others. A meta-analysis with five intervention groups presented an overall mean difference of -0.14 body mass index (BMI) Z-score (95% CI: -0.25, -0.03) after this intervention with high certainty of the evidence. This systematic review and meta-analysis suggest that nutrition and PA lessons inserted into the curricula and supported with additional activities (i.e. homework, workshops, etc.) could increase nutrition knowledge and improve attitudes toward fruit, vegetables, and water consumption, and BMI Z-score reduction.

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学龄儿童课程中的健康生活方式干预:系统回顾和荟萃分析。
儿童肥胖症是一项重大的公共卫生挑战。以往的研究已经确定了校本干预对预防和治疗肥胖症的影响;我们假设,如果将课程改革纳入其中,效果可能会成倍增长。本研究旨在对已发表的文献进行系统回顾和荟萃分析,分析有关在课程中加入校本干预措施的信息。研究采用了 Cochrane 手册的方法。在五个数据库中进行了电子检索,每个数据库都有特定的设计策略。研究纳入了在学校课程中加入儿童营养和体育锻炼(PA)干预措施的随机对照试验或准实验研究。使用偏倚风险工具对偏倚风险进行了评估。在进行荟萃分析时,采用固定效应模型对平均差异进行汇总。证据的确定性根据 "建议、评估、开发和评价分级 "工作组的指南进行评估(协议编号:CRD42021270557)。经过筛选,共有 12 项研究被纳入其中。根据学校课程确定的干预措施包括课堂活动和家庭作业等。一项包含五个干预组的荟萃分析显示,干预后身体质量指数(BMI)Z 值的总体平均差异为-0.14(95% CI:-0.25,-0.03),证据的确定性很高。该系统综述和荟萃分析表明,在课程中加入营养和体育锻炼课程,并辅以额外的活动(如家庭作业、研讨会等),可以增加营养知识,改善对水果、蔬菜和水消费的态度,并降低体重指数 Z 值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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