Character associations and path analysis in bambara groundnut grown in mid-altitude highland of Jos-plateau, Nigeria

Namo Oat, A. Damfami, Timothy Namo
{"title":"Character associations and path analysis in bambara groundnut grown in mid-altitude highland of Jos-plateau, Nigeria","authors":"Namo Oat, A. Damfami, Timothy Namo","doi":"10.18697/ajfand.126.21275","DOIUrl":null,"url":null,"abstract":"Bambara groundnut is an indigenous African legume, which is the third most important after peanut and cowpea in terms of consumption and socio-economic impact in semi-arid Africa. There is, therefore, the need for adequate research attention, especially with regard to yield improvement. In this study, nine genotypes of the Bambara groundnut (Cream with white eye, Black with white eye, Cream with brown eye, Cream with black eye, Cream with black eye and brown stripes, Cream with brown stripes, Deep-brown with white eye, Cream with black stripes and Brown white eye) were evaluated at Kuru, Nigeria (Lat. 090 44'N, Long. 080 47'E, altitude 1, 217 m above sea level) in 2018 in order to determine character associations and to analyse the pathways to grain yield. Results showed that emergence rate, plant height, number of leaves per plant, leaf area index, relative growth rate, harvest index, number of pods per plant and shelling percentage were positively correlated with total grain yield. The Results of the path coefficient analysis showed that the number of days to onset of flowering exerted the highest direct influence on total grain yield. Then followed by harvest index, emergence rate, 100-seed weight, net assimilation rate, shelling%, days to 50% flowering, relative growth rate, number of seeds per pod, and number of pods per plant. The highest total effect (0.988) was observed in 100-seed weight, followed by days to first flowering (0.837), days to 50% flowering (0.701), shelling % (0.658), emergence rate (0.574), number of pods per plant (0.557), relative growth rate (-0.375), net assimilation rate (0.226), harvest index (0.183) and number of seeds per pod (- 0.126) in that order. The study demonstrated that combining correlation and path coefficient analyses is important in determining reliable trait associations that can be used for developing superior genotypes. Therefore, days to first flower, days to 50% flowering, harvest index, emergence rate and 100-seed weight should be considered as major selection indices for the improvement of the Bambara groundnut in the Jos-Plateau environment in Nigeria. Key words: Correlation, direct effect, indirect effect, grain yield, Vigna subterranea (L.) Verdc.","PeriodicalId":7710,"journal":{"name":"African Journal of Food, Agriculture, Nutrition and Development","volume":"13 10","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"African Journal of Food, Agriculture, Nutrition and Development","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18697/ajfand.126.21275","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Social Sciences","Score":null,"Total":0}
引用次数: 0

Abstract

Bambara groundnut is an indigenous African legume, which is the third most important after peanut and cowpea in terms of consumption and socio-economic impact in semi-arid Africa. There is, therefore, the need for adequate research attention, especially with regard to yield improvement. In this study, nine genotypes of the Bambara groundnut (Cream with white eye, Black with white eye, Cream with brown eye, Cream with black eye, Cream with black eye and brown stripes, Cream with brown stripes, Deep-brown with white eye, Cream with black stripes and Brown white eye) were evaluated at Kuru, Nigeria (Lat. 090 44'N, Long. 080 47'E, altitude 1, 217 m above sea level) in 2018 in order to determine character associations and to analyse the pathways to grain yield. Results showed that emergence rate, plant height, number of leaves per plant, leaf area index, relative growth rate, harvest index, number of pods per plant and shelling percentage were positively correlated with total grain yield. The Results of the path coefficient analysis showed that the number of days to onset of flowering exerted the highest direct influence on total grain yield. Then followed by harvest index, emergence rate, 100-seed weight, net assimilation rate, shelling%, days to 50% flowering, relative growth rate, number of seeds per pod, and number of pods per plant. The highest total effect (0.988) was observed in 100-seed weight, followed by days to first flowering (0.837), days to 50% flowering (0.701), shelling % (0.658), emergence rate (0.574), number of pods per plant (0.557), relative growth rate (-0.375), net assimilation rate (0.226), harvest index (0.183) and number of seeds per pod (- 0.126) in that order. The study demonstrated that combining correlation and path coefficient analyses is important in determining reliable trait associations that can be used for developing superior genotypes. Therefore, days to first flower, days to 50% flowering, harvest index, emergence rate and 100-seed weight should be considered as major selection indices for the improvement of the Bambara groundnut in the Jos-Plateau environment in Nigeria. Key words: Correlation, direct effect, indirect effect, grain yield, Vigna subterranea (L.) Verdc.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
尼日利亚乔斯高原中海拔地区种植的班巴拉花生的特征关联和路径分析
班巴拉落花生是一种非洲本土豆科植物,在非洲半干旱地区的消费量和社会经济影响方面仅次于花生和豇豆,居第三位。因此,有必要对其进行充分的研究,尤其是在提高产量方面。在本研究中,2018 年在尼日利亚库鲁(北纬 090 44',东经 080 47',海拔 1 217 米)对 9 个班巴拉落花生基因型(奶油白眼、黑色白眼、奶油棕眼、奶油黑眼、奶油黑眼和棕色条纹、奶油棕色条纹、深棕色白眼、奶油黑色条纹和棕色白眼)进行了评估,以确定特征关联并分析谷物产量的途径。结果表明,出苗率、株高、单株叶片数、叶面积指数、相对生长率、收获指数、单株结荚数和脱壳率与谷物总产量呈正相关。路径系数分析结果表明,开花天数对总产量的直接影响最大。其次是收获指数、出苗率、百粒重、净同化率、脱壳率、开花至 50%的天数、相对生长率、每荚种子数和每株荚数。百粒重的总效应(0.988)最高,其次依次是初花期天数(0.837)、50%开花期天数(0.701)、脱壳率(0.658)、出苗率(0.574)、单株结荚数(0.557)、相对增长率(-0.375)、净同化率(0.226)、收获指数(0.183)和单株结荚数(-0.126)。研究表明,结合相关性和路径系数分析对于确定可靠的性状关联非常重要,可用于培育优良基因型。因此,初花期天数、50%开花期天数、收获指数、出苗率和百粒重应被视为尼日利亚乔斯-高原环境中改良班巴拉花生的主要选择指标。关键词相关性、直接效应、间接效应、谷物产量、Vigna subterranea (L.) Verdc.
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
African Journal of Food, Agriculture, Nutrition and Development
African Journal of Food, Agriculture, Nutrition and Development Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
CiteScore
0.90
自引率
0.00%
发文量
124
审稿时长
24 weeks
期刊介绍: The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) is a highly cited and prestigious quarterly peer reviewed journal with a global reputation, published in Kenya by the Africa Scholarly Science Communications Trust (ASSCAT). Our internationally recognized publishing programme covers a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information.
期刊最新文献
Bilateral agricultural aid to Ghana and Uganda: donor practices under different institutional quality The impact of globalization on economic growth: insights from sub-Saharan Africa (1971-2019) Maternal nutrition knowledge and mothers ability to utilize mobile phone application for health information sharing at Kenyatta National Hospital, Nairobi City, Kenya Toxicity of rock dust and charcoal powder enhanced with diatomaceous earth against rice weevil in maize stored by smallholder farmers Effects of Moringa oleifera leaf powder and turmeric powder on carcass composition and meat quality of broiler chickens
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1