{"title":"Storage quality of dehulled split pulses as influenced by packaging material","authors":"P. Harika, S.V.S. Gopala Swamy, G.V. Suneel Kumar, Ch. Varaprasada Rao","doi":"10.1016/j.jspr.2024.102322","DOIUrl":null,"url":null,"abstract":"<div><p>Efficacy of various packaging materials in preserving split dal of blackgram, redgram, and chickpea was assessed at Post-harvest Technology Centre, Bapatla during 2022-23. No natural infestation by pulse beetle, red flour beetle, or almond moth was detected in GrainPro bags and aluminium pouches even after 90 days of storage. Under artificial infestation, GrainPro bags exhibited adult populations of <em>Callosobruchus maculatus</em> (F.) and <em>Tribolium castaneum</em> (Herbst), as low as 0.33 for blackgram and chickpea dal, with zero infestation observed in redgram dal. Aluminium pouches recorded adult populations of <em>C. maculatus</em> at 0.67 for blackgram, 2.0 for chickpea dal, and zero infestation in redgram dal. GrainPro bags recorded adult populations of <em>T. castaneum</em> at 1.33 for blackgram and chickpea dal, and zero infestation in redgram dal, while aluminium pouches had populations at 1.0 for blackgram, 2.33 for chickpea dal, and zero infestation in redgram dal. GrainPro bags exhibited minimal grain damage (<1.0%) and weight loss (<0.1%), while aluminium pouches also showed negligible levels of grain damage and weight loss (1.0% and 0.12% in blackgram dal, 1.67% and 0.04% in redgram dal, and 0.33% and 0.01% in chickpea dal, respectively). GrainPro bags and aluminium pouches exhibited the lowest levels of fungal growth under both natural (1.0 × 10<sup>3</sup> CFU/g or slightly more) and artificial infestation (2.0 x 10<sup>3</sup> to 6.0 × 10<sup>3</sup> CFU/g) coupled with minimal bacterial growth (0.8x10<sup>7</sup> to 5.0 × 10<sup>7</sup> CFU/g under artificial infestation). There was no much deviation in the colour of the products stored in GrainPro bags and aluminium pouches under both conditions, highlighting their superior protective qualities. On the contrary, the woven polymer bag recorded significantly higher adult populations with substantial grain damage and weight loss (4.33% and 0.31% in blackgram dal, 7.7% and 1.15% in redgram dal, and 24.0% and 2.2% in chickpea dal, respectively).</p></div>","PeriodicalId":17019,"journal":{"name":"Journal of Stored Products Research","volume":null,"pages":null},"PeriodicalIF":2.7000,"publicationDate":"2024-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Stored Products Research","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0022474X24000791","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENTOMOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Efficacy of various packaging materials in preserving split dal of blackgram, redgram, and chickpea was assessed at Post-harvest Technology Centre, Bapatla during 2022-23. No natural infestation by pulse beetle, red flour beetle, or almond moth was detected in GrainPro bags and aluminium pouches even after 90 days of storage. Under artificial infestation, GrainPro bags exhibited adult populations of Callosobruchus maculatus (F.) and Tribolium castaneum (Herbst), as low as 0.33 for blackgram and chickpea dal, with zero infestation observed in redgram dal. Aluminium pouches recorded adult populations of C. maculatus at 0.67 for blackgram, 2.0 for chickpea dal, and zero infestation in redgram dal. GrainPro bags recorded adult populations of T. castaneum at 1.33 for blackgram and chickpea dal, and zero infestation in redgram dal, while aluminium pouches had populations at 1.0 for blackgram, 2.33 for chickpea dal, and zero infestation in redgram dal. GrainPro bags exhibited minimal grain damage (<1.0%) and weight loss (<0.1%), while aluminium pouches also showed negligible levels of grain damage and weight loss (1.0% and 0.12% in blackgram dal, 1.67% and 0.04% in redgram dal, and 0.33% and 0.01% in chickpea dal, respectively). GrainPro bags and aluminium pouches exhibited the lowest levels of fungal growth under both natural (1.0 × 103 CFU/g or slightly more) and artificial infestation (2.0 x 103 to 6.0 × 103 CFU/g) coupled with minimal bacterial growth (0.8x107 to 5.0 × 107 CFU/g under artificial infestation). There was no much deviation in the colour of the products stored in GrainPro bags and aluminium pouches under both conditions, highlighting their superior protective qualities. On the contrary, the woven polymer bag recorded significantly higher adult populations with substantial grain damage and weight loss (4.33% and 0.31% in blackgram dal, 7.7% and 1.15% in redgram dal, and 24.0% and 2.2% in chickpea dal, respectively).
期刊介绍:
The Journal of Stored Products Research provides an international medium for the publication of both reviews and original results from laboratory and field studies on the preservation and safety of stored products, notably food stocks, covering storage-related problems from the producer through the supply chain to the consumer. Stored products are characterised by having relatively low moisture content and include raw and semi-processed foods, animal feedstuffs, and a range of other durable items, including materials such as clothing or museum artefacts.