The influence of gender specific decisions on household technology choice within the farming households in central Uganda

S. Mpiira, M. Kipsat, PK Mose, FX Kalyango, C. Staver
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Abstract

How households make decisions, who influences decision making and how members bargain over resources and opportunities greatly affects the livelihood and wellbeing of members within a given household. This study sought to understand gender specific decisions and their influence on household technology choice, packaging and adoption of agricultural technologies. Growing Bananas with Trees and Livestock (GBTL) technology system was implemented by National Agricultural Research Organisation and Bioversity International in three districts of Central Uganda: Kiboga, Nakaseke and Ssembabule. Using Principal Component Analysis (PCA) and Cluster Analysis (CA), typologies were created in which two distinct clusters of farming households were revealed. Using a bargaining model of technology adoption, three types of households were identified; male and female only, female only and male only headed households. For technology uptake, either a single component, two components or all components of a technology was adopted. Results indicated that Household size, age, land owned, labour and gender composition of the household positively influenced the adoption of the technology. Farm households were able to take up and adopt components of the technology that were equivalent to the available household resources. Technology choice and adoption was influenced by available land, labor and household objectives (food, income and nutrition security). Households' ability to avert the loss of production and/or assets was very varied and depended on household size. For non-business home expenses, decisions followed a gendered perspective where households with both male and female, had more participants involved in household decision making, households make decision jointly when it comes to purchases and sales. Banana plantations establishment and management was for the spouse. Livestock production was initiated and managed by the household heads. Individual decisions were influenced by age of the household head, livestock owner. Joint household’s decision making was significant on purchases, sales of inputs and outputs, land ownership, and were influenced by household size and farm size. This study brings out important policy implications that in order to ensure widespread adoption of improved technologies, there should be equitable access to complementary inputs, especially land and labour for females. And technology packaging should take into consideration the gender specific decisions for sustainable agricultural development. Key words: Decision making, Technology choice, adoption, Coffee banana farming system, Gender
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乌干达中部农户的家庭技术选择受性别决定的影响
家庭如何做出决策、谁对决策产生影响以及家庭成员如何就资源和机会进行讨价还价,在很大程度上影响着特定家庭中成员的生计和福祉。本研究试图了解性别决策及其对家庭技术选择、包装和农业技术采用的影响。国家农业研究组织和国际生物多样性组织在乌干达中部的三个地区实施了 "用树木和牲畜种植香蕉(GBTL)"技术系统:基博加、纳卡塞克和森巴布勒。利用主成分分析法(PCA)和聚类分析法(CA)创建了类型,其中揭示了两个不同的农户聚类。利用技术采用的讨价还价模式,确定了三种类型的家庭:男女户主家庭、女性户主家庭和男性户主家庭。在技术吸收方面,采用了技术的单一组成部分、两个组成部分或所有组成部分。结果表明,家庭规模、年龄、拥有的土地、劳动力和家庭性别构成对技术的采用有积极影响。农户能够接受和采用与现有家庭资源相当的技术部分。技术选择和采用受可用土地、劳动力和家庭目标(粮食、收入和营养安全)的影响。家庭避免生产和/或资产损失的能力各不相同,取决于家庭规模。在家庭非经营性支出方面,决策遵循性别观点,即有男性和女性的家庭有更多人参与家庭决策,在涉及购买和销售时,家庭共同做出决定。香蕉种植园的建立和管理由配偶负责。家畜生产由户主发起和管理。个人决策受户主和牲畜所有者年龄的影响。共同家庭在购买、销售投入和产出、土地所有权方面的决策意义重大,并受到家庭规模和农场规模的影响。这项研究提出了重要的政策含义,即为了确保改良技术的广泛采用,应公平获得补充投入,尤其是女性的土地和劳动力。技术包装应考虑到性别差异对农业可持续发展的影响。关键词决策、技术选择、采用、咖啡香蕉种植系统、性别
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来源期刊
African Journal of Food, Agriculture, Nutrition and Development
African Journal of Food, Agriculture, Nutrition and Development Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
CiteScore
0.90
自引率
0.00%
发文量
124
审稿时长
24 weeks
期刊介绍: The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) is a highly cited and prestigious quarterly peer reviewed journal with a global reputation, published in Kenya by the Africa Scholarly Science Communications Trust (ASSCAT). Our internationally recognized publishing programme covers a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information.
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