Influence of automated animal health monitoring and animal welfare label on consumer preferences and willingness-to-pay for filet mignon

J. Maselyne, Eva Maes, T. Van De Gucht, Chari Vandenbussche, Ingrid Zwertvaegher, Stephanie Van Weyenberg
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Abstract

Precision Livestock Farming (PLF) has the potential to address some of the societal concerns regarding intensive livestock production, such as those with regard to animal health and welfare. However, information on the attitudes of consumers towards PLF is scarce. An online survey with a Discrete Choice Experiment was conducted in Flanders, Belgium to determine whether type of animal health monitoring (visual assessment without PLF, PLF at group level, PLF at individual animal level), animal welfare label (4 levels) and price influence the preference for filet mignon of consumers. In total, 454 respondents participated in the survey, of which 250 purchased filet mignon themselves. The characteristics gender, frequency of buying filet mignon, attitude towards organic and attitude towards welfare labels affected the utility (or “preferences”) of the meat. The utility was highest for female respondents, for respondents who bought filet mignon less than once a month, for those who consciously bought organic meat and those with a positive attitude towards labels guaranteeing animal welfare and health. The utility of filet mignon was not affected by the type of animal health monitoring, whereas animal welfare label and price had a significant effect. Respondents were willing to pay more for filet mignon carrying a welfare label, ranging from 15.2 €/kg (Label 1) up to 18.1 €/kg (Label 3) compared to a reference price of 12 €/kg (No label). For the use of PLF for automated health monitoring, it should be further researched if consumers are neutral towards the use of PLF, or whether the technology might be relatively unknown.
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动物健康自动监测和动物福利标签对菲力牛排消费者偏好和支付意愿的影响
精准畜牧业(PLF)有可能解决集约化畜牧生产中的一些社会问题,如动物健康和福利问题。然而,有关消费者对精准畜牧的态度的信息却很少。我们在比利时佛兰德斯进行了一项离散选择实验在线调查,以确定动物健康监测类型(无 PLF 的目测评估、群体水平的 PLF、单个动物水平的 PLF)、动物福利标签(4 个级别)和价格是否会影响消费者对菲力牛排的偏好。共有 454 名受访者参与了调查,其中 250 人亲自购买了菲力牛排。性别、购买菲力牛排的频率、对有机食品的态度和对福利标签的态度等特征影响了消费者对肉的效用(或 "偏好")。女性受访者、每月购买菲力牛排次数少于一次的受访者、有意识购买有机肉的受访者以及对动物福利和健康标签持积极态度的受访者的效用最高。菲力牛排的效用不受动物健康监测类型的影响,而动物福利标签和价格则有显著影响。受访者愿意为带有动物福利标签的菲力牛排支付更高的价格,从 15.2 欧元/千克(标签 1)到 18.1 欧元/千克(标签 3)不等,而参考价格为 12 欧元/千克(无标签)。至于使用 PLF 进行自动健康监测,应进一步研究消费者是否对使用 PLF 持中立态度,或 者该技术是否相对陌生。
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