Safety, pharmacokinetics, and food-effect of pivmecillinam after single- and multiple-dose in healthy Chinese subjects: a phase I study

Lu-Lu Zhang, Yi Liu, Qiong-Ye Huang, Hong-Wen Zhang, Li-Jun Xie, Juan Chen, Li Ding, Chen Zhou, Lu-Ning Sun, Yong-Qing Wang
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Abstract

Urinary tract infection (UTI) is one of the most prevalent bacterial infectious diseases worldwide. However, the resistance of urinary pathogens to other UTI antibiotics such as trimethoprim and trimethoprim/sulphamethoxazole increased. Pivmecillinam is a prodrug of mecillinam, which is effective for the treatment of urinary tract infections. The purpose of this study was to assess the safety, and pharmacokinetics of pivmecillinam and mecillinam after single- and multiple-dose oral administration of pivmecillinam tablets in healthy Chinese subjects. The study also investigated the profile of urinary excretion of mecillinam, as well as the effect of food and gender on the pharmacokinetics of pivmecillinam and mecillinam. This study was a single-center, open-label phase I study carried out in three groups. In total, 34 subjects were included in the study: group 1-food effect study with pivmecillinam 200 mg (n = 12); group 2-single- and multiple-dose study with pivmecillinam 400 mg (n = 12); group 3-single dose study with pivmecillinam 600 mg (n = 10). The plasma and urine concentrations of pivmecillinam and mecillinam were measured, and their pharmacokinetics were calculated. Treatment-emergent adverse events were evaluated and recorded in safety assessments for three groups. No severe adverse events were found in this study. After a single dose of pivmecillinam was taken orally, the maximum plasma concentration (Cmax) and the area under the concentration–time curve (AUC) of pivmecillinam increased in a dose-proportional manner, nor did mecillinam. Food had significant effects on Cmax and AUC0−t of pivmecillinam and Cmax of mecillinam. The mean cumulative percentage of urine excretion of mecillinam at 0 to 24 h ranged from 35.5 to 44.0%. Urinary cumulative excretion is relative to the drug dose, but the diet and multiple-dose administration did not affect the urinary cumulative excretion rate. The safety and pharmacokinetics of pivmecillinam and mecillinam after single- (200/400/600 mg) or multiple-dose (400 mg) administration were demonstrated in healthy Chinese subjects. Food affected the pharmacokinetics of pivmecillinam and mecillinam.

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中国健康受试者单剂量和多剂量服用匹维菌素的安全性、药代动力学和食物效应:I 期研究
尿路感染(UTI)是全球最常见的细菌感染性疾病之一。然而,泌尿系统病原体对其他UTI抗生素(如三甲氧苄氨嘧啶和三甲氧苄氨嘧啶/磺胺甲噁唑)的耐药性有所增加。Pivmecillinam 是美西林的原药,可有效治疗尿路感染。本研究的目的是评估健康中国受试者单剂量和多剂量口服匹夫西林南片后,匹夫西林南和麦西林南的安全性和药代动力学。该研究还调查了麦西林南的尿排泄情况,以及食物和性别对匹夫西林南和麦西林南药代动力学的影响。该研究是一项单中心、开放标签的 I 期研究,分三组进行。共有 34 名受试者参加了研究:第 1 组--匹夫西林 200 毫克的食物效应研究(12 人);第 2 组--匹夫西林 400 毫克的单剂量和多剂量研究(12 人);第 3 组--匹夫西林 600 毫克的单剂量研究(10 人)。测定了匹美西林和甲氧西林的血浆和尿液浓度,并计算了它们的药代动力学。在对三组患者进行安全性评估时,对治疗中出现的不良反应进行了评估和记录。本研究未发现严重不良事件。口服单剂量匹维西林后,匹维西林的最大血浆浓度(Cmax)和浓度-时间曲线下面积(AUC)与剂量成比例增加,甲氧西林也是如此。食物对夫美西林的 Cmax 和 AUC0-t 以及美西林的 Cmax 有明显影响。甲氧西林在 0 至 24 小时内的平均累积尿液排泄百分比为 35.5% 至 44.0%。尿累积排泄率与药物剂量有关,但饮食和多剂量给药不会影响尿累积排泄率。在健康的中国受试者中,单剂量(200/400/600 毫克)或多剂量(400 毫克)给药后,匹维西林和甲氧西林的安全性和药代动力学得到了证实。食物会影响匹夫西林和美西林的药代动力学。
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