{"title":"Cover: Journal of the Chinese Chemical Society 05/2024","authors":"","doi":"10.1002/jccs.1842","DOIUrl":null,"url":null,"abstract":"<p><b>In this paper</b>, the design concept aims to convey the overall background of the published literature, emphasizing the concept of food safety. It utilizes a magnifying glass to symbolize the analysis of various parts of preserved eggs described in the text. Additionally, the spectrogram concept in the bottom right corner highlights the detection methods. More details about this figure will be discussed by Dr. Tsung-Ting Shih and his co-workers on page 474–481 in this issue.\n <figure>\n <div><picture>\n <source></source></picture><p></p>\n </div>\n </figure></p>","PeriodicalId":17262,"journal":{"name":"Journal of The Chinese Chemical Society","volume":"71 5","pages":"437"},"PeriodicalIF":1.5000,"publicationDate":"2024-05-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/jccs.1842","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of The Chinese Chemical Society","FirstCategoryId":"92","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/jccs.1842","RegionNum":4,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
In this paper, the design concept aims to convey the overall background of the published literature, emphasizing the concept of food safety. It utilizes a magnifying glass to symbolize the analysis of various parts of preserved eggs described in the text. Additionally, the spectrogram concept in the bottom right corner highlights the detection methods. More details about this figure will be discussed by Dr. Tsung-Ting Shih and his co-workers on page 474–481 in this issue.
期刊介绍：
The Journal of the Chinese Chemical Society was founded by The Chemical Society Located in Taipei in 1954, and is the oldest general chemistry journal in Taiwan. It is strictly peer-reviewed and welcomes review articles, full papers, notes and communications written in English. The scope of the Journal of the Chinese Chemical Society covers all major areas of chemistry: organic chemistry, inorganic chemistry, analytical chemistry, biochemistry, physical chemistry, and materials science.
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