Tejinder Kaur, J. Olvera-Cervantes, Benjamin Carrion-Schafer, A. Corona‐Chavez
{"title":"Identification of lyophilized avocado powder adulteration using the cavity perturbation technique at microwave frequencies","authors":"Tejinder Kaur, J. Olvera-Cervantes, Benjamin Carrion-Schafer, A. Corona‐Chavez","doi":"10.1080/08327823.2024.2341340","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":0,"journal":{"name":"","volume":"28 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1080/08327823.2024.2341340","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}