ADVANCEMENTS IN UNDERSTANDING THE MOLECULAR MECHANISMS REGULATING URIC ACID METABOLISM IN THE INTESTINE

V. Zhdan, M. Tkachenko, M. Babanina, H. Volchenko, Y. Kitura
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Abstract

This review provides contemporary insights into the direct and indirect pathogenetic connections between purine compound metabolism and biochemical processes within the cells of the gastrointestinal system. A thorough analysis of recent publications from 2000 to 2024, sourced from databases including Scopus, PubMed, eLIIBRARY, and Google Scholar, was conducted. Uric acid serves as the end product of purine-containing compound catabolism. Its concentration is intricately regulated through the collaboration of the kidneys and gastrointestinal organs, namely the small intestine and liver. Gout, a chronic condition, emerges from the interplay between molecular genetic factors and external influences. Elevated levels of urates in the blood serum (hyperuricemia) and the deposition of sodium urate crystals in organs and tissues set off a cascade of inflammatory and fibrotic processes within mucosal, smooth muscle, parenchymal, and endothelial cells, including those within the gastrointestinal tract. Normally, a person excretes about 1.5 g of uric acid per day. Under physiological conditions, two-thirds of uric acid is excreted from the body by the kidneys, one-third through the intestines, and a small part is excreted with bile. The hypothesis that links the pathogenesis of hyperuricemia with “renal overload” suggests that the disease may develop as a result of impaired renal excretion with insufficient elimination of uric acid through the intestines. Part of uric acid transport systems actively works in hepatocytes and enterocytes, which determines its formation and clearance. Uric acid transporter proteins are divided into two categories: urate reabsorption transporters and urate excretion transporters, their expression is regulated by transcription factors, hormones and metabolites of intestinal microflora. The influence of intestinal microbiota on uric acid metabolism is related to its participation in purine metabolism, decomposition and elimination of uric acid with metabolites of intestinal flora and inhibition of gouty inflammation and is evaluated as a new therapeutic potential in gout and hyperuricemia, which allows to avoid kidney damage and urolithiasis.
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进一步了解调节肠道尿酸代谢的分子机制
这篇综述深入探讨了嘌呤化合物代谢与胃肠道系统细胞内生化过程之间直接和间接的致病联系。我们对 2000 年至 2024 年期间的最新出版物进行了全面分析,这些出版物来自 Scopus、PubMed、eLIIBRARY 和 Google Scholar 等数据库。尿酸是含嘌呤化合物分解代谢的最终产物。尿酸的浓度由肾脏和胃肠道器官(即小肠和肝脏)共同调节。痛风是一种慢性疾病,是分子遗传因素和外部影响相互作用的结果。血清中尿酸盐含量的升高(高尿酸血症)以及尿酸钠结晶在器官和组织中的沉积引发了粘膜细胞、平滑肌细胞、实质细胞和内皮细胞(包括胃肠道内的细胞)的一连串炎症和纤维化过程。正常情况下,人每天排出约 1.5 克尿酸。在生理条件下,三分之二的尿酸通过肾脏排出体外,三分之一通过肠道排出,还有一小部分随胆汁排出体外。将高尿酸血症的发病机理与 "肾脏超负荷 "联系起来的假说认为,该病可能是由于肾脏排泄功能受损,而通过肠道排出的尿酸不足所致。尿酸转运系统的一部分在肝细胞和肠细胞中积极工作,这决定了尿酸的形成和清除。尿酸转运蛋白分为两类:尿酸重吸收转运蛋白和尿酸排泄转运蛋白,它们的表达受转录因子、激素和肠道微生物群代谢产物的调节。肠道微生物群对尿酸代谢的影响与其参与嘌呤代谢、利用肠道菌群的代谢产物分解和消除尿酸以及抑制痛风性炎症有关,被认为是痛风和高尿酸血症的一种新的潜在治疗方法,可避免肾脏损伤和尿路结石。
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